{"product_id":"pain-depices-with-figs","title":"Gabriel Perronneau Pain d'Epices with Figs","description":"\u003cp\u003e\u003cspan\u003eGabriel Perronneau's honey spice cake is made in the style of Reims pain d'épices, which uses fermented rye flour as a base. \u003c\/span\u003e\u003cstrong\u003eThe addition of the rye flour give the bread a delicate sour tang, which is balanced by plenty of honey and warming spices\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003elike cardamom, cinnamon, nutmeg, cloves, a hint of star anise, black pepper and ginger. \u003c\/span\u003e\u003cstrong\u003eThe addition of chopped dried figs give this holiday treat an extra special touch.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis traditional honey spice bread (\u003cem\u003epain d'épices\u003c\/em\u003e meaning \"spiced bread\" in French) was originally popularized in two cities in France, Dijon in Burgundy and Reims in Champagne, but now is a yuletide staple on tables across the country.\u003c\/p\u003e","brand":"Gabriel Perronneau","offers":[{"title":"Default Title","offer_id":31165689528402,"sku":"81061","price":13.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/apidis-honey-spice-cake-figs-new-label_2048x2048_7dd1ad4a-dbaa-41c1-87a8-f6d651579e9c.jpg?v=1698703885","url":"https:\/\/www.markethallfoods.mom\/products\/pain-depices-with-figs","provider":"Market Hall Foods","version":"1.0","type":"link"}