{"product_id":"japanese-smoked-shoyu-yugeta-shoyu","title":"Yugeta Shoyu Japanese Smoked Shoyu","description":"\u003cp\u003eJust outside of Tokyo, Japan, in the village of T\u003cspan\u003eawame, Saitama Prefecture\u003c\/span\u003e,\u003cstrong\u003e the Yugeta family has been making traditional Japanese shoyu for almost one hundred years\u003c\/strong\u003e (they started making soy sauce in 1923). Now run by fourth generation \u003cspan\u003eMr. Yohichi Yugeta, their shoyu making process remains the same: \u003cstrong\u003ebrewed naturally using only Japanese-grown soybeans and wheat. \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTheir Smoked Shoyu is \u003cstrong\u003egently smoked over cherry wood\u003c\/strong\u003e for a deep, umami-rich condiment with rich, woodsy notes and a round smokiness (a little goes a long way here!). \u003cem\u003eRefrigerate after opening. \u003c\/em\u003e\u003c\/p\u003e","brand":"The Japanese Pantry","offers":[{"title":"Default Title","offer_id":30704596090962,"sku":"","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/yugeta-shoyu-smoked-shoyu-536x536.png?v=1757524155","url":"https:\/\/www.markethallfoods.mom\/products\/japanese-smoked-shoyu-yugeta-shoyu","provider":"Market Hall Foods","version":"1.0","type":"link"}