{"title":"The Pizza Essentials","description":"\u003cp\u003eOur secret to truly delicious pizza? Embrace simplicity and highlight a few \u003cem\u003ereally\u003c\/em\u003e great ingredients. This collection features all the essentials for pizza perfection—from the best tomato sauce and hot peppers to briny, succulent anchovies (Yes, anchovies...if you think you don't like them, you haven't tried IASA anchovies yet). So invite your friends over, pop open a couple bottles of wine and throw a pizza party!\u003c\/p\u003e\n\u003cp\u003eNeed some pizza inspiration? \u003ca href=\"https:\/\/blog.markethallfoods.mom\/newsletters\/item\/6-ways-to-pizza-perfection\"\u003e\u003cstrong\u003eCheck out 6 ways to make the ultimate pizza night.\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","products":[{"product_id":"pesto-sauce-rustichella","title":"Rustichella d'Abruzzo Pesto Sauce","description":"\u003cp\u003eFragrant Ligurian basil, delicate extra virgin olive oil, salty Mediterranean pine nuts, Parmigiano-Reggiano cheese, sweet garlic, and a splash of bright white wine vinegar sets the Rustichella d'Abruzzo pesto concentrate on a class of its own.\u003c\/p\u003e\n\n\u003cdiv class=\"element element-textarea last\"\u003e\n\u003cdiv\u003e\n\u003cp\u003eThis pesto concentrate is best diluted by adding equal amounts of olive oil to paste. Do as the Ligurians and toss with Rustichella d'Abruzzo Trofie green beans and potato. A very versatile concentrate which can be used in marinades and spreads, in stuffings and for rubbing on grilled fish as well.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Rustichella d'Abruzzo","offers":[{"title":"Default Title","offer_id":33846737921,"sku":"51610","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/rustichella-pesto-genovese.gif?v=1762197221"},{"product_id":"organic-sicilian-oregano-gangi-dante","title":"Gangi Dante Organic Sicilian Oregano Branches","description":"\u003cp\u003e\u003cspan\u003eGangi Dante cultivates a wild variety of oregano that thrives in the rocky soils of Sicily and yields a \u003c\/span\u003e\u003cstrong\u003espicy, slightly bitter flavor\u003c\/strong\u003e\u003cspan\u003e. Gathered by hand, the branches are kept intact and laid to dry on coarse fiber mats to lock in and intensify their essential oils. Once dried, this oregano boasts \u003c\/span\u003e\u003cstrong\u003evivid aromas of mint, marjoram and lemon zest. \u003c\/strong\u003eIn the words of Gangi Dante, it's \"aromas will perfume you of the Mediterranean.\"\u003c\/p\u003e","brand":"Gangi Dante","offers":[{"title":"Default Title","offer_id":33846749633,"sku":"53420","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/gangi-dante-oregano-brances.gif?v=1762209601"},{"product_id":"calivirgin-basil-olive-oil","title":"Calivirgin Bountiful Basil Olive Oil","description":"\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Bright, fresh basil.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor:\u003c\/strong\u003e Bursts of \u003cstrong\u003efresh basil\u003c\/strong\u003e with a \u003cstrong\u003egentle bitterness\u003c\/strong\u003e and \u003cstrong\u003ehints of licorice\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e Screams for caprese salad. Excellent on risotto and asparagus. Try it on a watermelon and feta salad for a surprising twist.\u003c\/p\u003e","brand":"Coldani Olive Ranch","offers":[{"title":"Default Title","offer_id":33846840577,"sku":"PSGR0068","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/265.gif?v=1762387351"},{"product_id":"semolina-flour-from-caputo","title":"Caputo Semolina Flour","description":"\u003cp class=\"normal\"\u003e\u003cspan style=\"font-family: Arial;\"\u003eFrom Caputo, makers of the ever-popular  ‘00’ Flour, comes their \u003cem\u003e\u003cspan style=\"background-color: white;\"\u003eSemola di Grano Duro Rimacinata\u003c\/span\u003e\u003c\/em\u003e\u003cspan style=\"background-color: white;\"\u003e, or Semolina Flour. \u003c\/span\u003eCaputo's Semolina is \u003cspan style=\"background-color: white;\"\u003ere-milled several times, creating a more finely ground, amber-colored flour, ideal for making fresh pasta and breads. Use semolina flour in fresh pasta recipes, and yield rich, yet delicate noodles. Try this recipe from \u003ca href=\"http:\/\/www.davidlebovitz.com\/2012\/01\/how-to-make-fresh-pasta-homemade-recipe\/\"\u003eDavid Lebovitz\u003c\/a\u003e. In bread making, a small proportion of durum semolina added to the usual mix of flour is said to produce a tasty, crisp crust.\u003c\/span\u003e Also, as an alternative to corn meal, use this semolina to prevent dough from sticking to surfaces. \u003c\/span\u003e\u003c\/p\u003e","brand":"Antico Molino Caputo","offers":[{"title":"Default Title","offer_id":33846877697,"sku":"PSGR0876","price":5.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/products\/caputo_semolina_flour__75032.jpg?v=1494037638"},{"product_id":"artichokes-hearts-in-extra-virgin-olive-oil-from-masseria-mirogallo","title":"Masseria Mirogallo Artichokes Hearts in Extra Virgin Olive Oil","description":"\u003cp style=\"background-color: white;\"\u003eSurprisingly \u003cem\u003eal dente\u003c\/em\u003e and crunchy to the bite, \u003cstrong\u003ethese artichokes from Masseria Mirogallo are peeled by hand to the core, then simply blanched in acidulated, salted water and left to marinate in extra virgin olive oil.\u003c\/strong\u003e Serve as an accompaniment to salumi platters, grilled or boiled meats, or simply with crusty toasts for aperitif and antipasti. Ideal to use as a pizza topping, in a salad or just out of the jar.\u003c\/p\u003e","brand":"Masseria Mirogallo","offers":[{"title":"Default Title","offer_id":33846878017,"sku":"51709","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/ARTICHOKES_1000x1000_51d076c0-ab82-4409-ad60-c7615672ac69.jpg?v=1739578958"},{"product_id":"anchovy-fillets-in-olive-oil-from-iasa","title":"IASA Anchovy Fillets in Olive Oil","description":"\u003ch2\u003eBoneless Italian Anchovy Fillets in Olive Oil\u003c\/h2\u003e\n\u003cp\u003eThese surprisingly meaty Italian anchovies are complex and succulent, with an outstanding balance of briny and sweet flavors. After 12 months of curing under sea salt, the anchovies are carefully cleaned and deboned by hand. The firm pink fillets are laid over crisp white linen cloths that help absorb the brine and salt. After a few minutes of drying, the fillets are placed side-by-side in glass jars and covered with olive oil.\u003c\/p\u003e","brand":"Ittica Alimentare Salerno (IASA)","offers":[{"title":"3.35 ounces (95g)","offer_id":33846887809,"sku":"51752","price":13.95,"currency_code":"USD","in_stock":true},{"title":"7.05 ounces (200g)","offer_id":37728775617,"sku":"51755","price":26.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/iasa-anchovy-fillets-200gr.gif?v=1761863577"},{"product_id":"hot-pepper-in-olive-oil-from-iasa","title":"IASA Hot Pepper in Olive Oil","description":"\u003cp\u003eThis sweet, smoky chili paste from Italian company, Ittica Alimentare Salerno (IASA), is made from locally-grown hot peppers from Salerno. The round heat from this fiery, condiment fills the mouth lingering on the palate. Use to add a kick to dressings, marinades and pasta sauces.  \u003c\/p\u003e","brand":"Ittica Alimentare Salerno (IASA)","offers":[{"title":"100 grams (3.5 oz)","offer_id":31261407576146,"sku":"51754","price":5.95,"currency_code":"USD","in_stock":true},{"title":"540 grams (19 oz)","offer_id":31261407608914,"sku":"51758","price":28.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/products\/iasa-hot-peppers-in-olive-oil-duo-1000x1200.jpg?v=1673031825"},{"product_id":"hot-pepper-flakes-from-ritrovo","title":"Ritrovo Hot Pepper Flakes","description":"\u003cp\u003eYou wouldn't believe how long we had been looking for great dried pepper flakes from Italy before we hit this jackpot. Crushed red pepper, \u003cem\u003epeperoncino franto\u003c\/em\u003e, pepper flakes... Whatever the name, it's one of our go-to spices for adding a wicked burst of heat to soups, stews, hearty braises and sautéed greens such as broccoli rabe, kale and collard greens. These fiery flakes from one of our favorite Italian importers, \u003cstrong\u003eRitrovo\u003c\/strong\u003e, have a steady burn and pack a powerfully spicy punch. \u003c\/p\u003e","brand":"Ritrovo","offers":[{"title":"Default Title","offer_id":33846909761,"sku":"PSGR1043","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/hot_red_pepper__56795.gif?v=1762381938"},{"product_id":"omnivore-salt","title":"Omnivore Salt","description":"\u003cp\u003eThe flavor in this salt goes a long way enhancing meat, fish, eggs, vegetables, literally everything you cook. It is our go-to seasoning for mashed or roasted root vegetables, for dry-brining a chicken and as a finishing touch for poached eggs on toast. \u003c\/p\u003e","brand":"Omnivore","offers":[{"title":"Original Salt","offer_id":40086647799890,"sku":"5007","price":13.95,"currency_code":"USD","in_stock":true},{"title":"Limone Salt","offer_id":40086647832658,"sku":"5008","price":13.95,"currency_code":"USD","in_stock":true},{"title":"Duet- One of Each","offer_id":40086647865426,"sku":"5009","price":25.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/products\/Omnivore-Salt-1024x1024.jpg?v=1659644563"},{"product_id":"duck-fat","title":"Rougié Duck Fat","description":"\u003cp\u003eDuck fat is an indispensable part of the rich cassoulets and savory pastries of Southwest France. A high smoke point makes duck fat excellent for frying. Use this duck fat to make the most delicious French fries of your life, or try preparing your own duck confit!\u003c\/p\u003e","brand":"Rougié","offers":[{"title":"Default Title","offer_id":33846954625,"sku":"6086","price":15.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/rougie-duck-fat-400x522.gif?v=1762377539"},{"product_id":"spedalotto-tonda-iblea-organic-extra-virgin-olive-oil","title":"Spedalotto Tonda Iblea Organic Extra Virgin Olive Oil D.O.P.","description":"\u003cp\u003eSpedalotto Tonda Iblea 2025 harvest Organic Extra Virgin Olive Oil has\u003cstrong\u003e a strong aroma of tomato leaf and fresh herbs with green, grassy notes. \u003c\/strong\u003eMade with Tonda Iblea olives, this single-varietal olive oil is \u003cstrong\u003efull of tomato flavor\u003c\/strong\u003e with a luscious buttery texture, and a bright fruity, harmonious finish. \u003cem\u003eA medium intensity oil.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003eAwards\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e2026 \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eNew York International Extra Virgin Olive Oil Competition, Medium Category:\u003c\/strong\u003e Gold Medal\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"font-size: 0.875rem;\"\u003e2023 Los Angeles International Extra Virgin Olive Oil Competition, Medium Category:\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Bronze\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"font-size: 0.875rem;\"\u003e2022 New York International Extra Virgin Olive Oil Competition, Medium Category:\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Gold\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"font-size: 0.875rem;\"\u003e2020 New York International Extra Virgin Olive Oil Competition, Medium Category:\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Gold\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"font-size: 0.875rem;\"\u003e2020 Los Angeles International Extra Virgin Olive Oil Competition, Delicate Category:\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Bronze\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"font-size: 0.875rem;\"\u003e2019 New York International Olive Oil Competition:\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Gold\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"font-size: 0.875rem;\"\u003e2018 Los Angeles International Extra Virgin Olive Oil Competition, Medium Category:\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Bronze\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Marchesi di Spedalotto","offers":[{"title":"Default Title","offer_id":33846966913,"sku":"44020","price":35.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/spedalotto-tonda-iblea-large.gif?v=1762304581"},{"product_id":"crushed-pepper-composta-from-masseria-mirogallo","title":"Masseria Mirogallo Crushed Pepper Composta","description":"\u003cp\u003e\u003cem\u003eCiao\u003c\/em\u003e, pure pepper perfection! Crushed Pepper Composta from Masseria Mirogallo is a vibrant \u003cstrong\u003emix of roughly chopped sweet red and green peppers, fennel seeds, parsley, Italian extra virgin olive oil\u003c\/strong\u003e with a touch of white wine vinegar for acidity.\u003c\/p\u003e","brand":"Masseria Mirogallo","offers":[{"title":"Default Title","offer_id":33847022337,"sku":"51726","price":11.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/mirogallo-pepper-composta.gif?v=1762288685"},{"product_id":"piave-cheese","title":"Piave","description":"\u003cp\u003ePiave comes to us form the Piave River Valley of Belluno, Italy, north of the Emilia-Romagna region that’s so famous for their Parmigiano-Reggiano.  Piave is similar in many ways to its famous cousin, but made in a smaller format that allows for easier handling and more rapid aging. \u003c\/p\u003e\n\u003cp\u003eOur Piave is sold at a minimum of 12 months, at which point the cheese has a firm, dense texture with a slight crunch.  The flavors are predominantly sweet and nutty, similar to a young Parmigiano-Reggiano.  Piave is a great alternative to if you’re looking for a similar flavor and texture but with a little less bite.  This cheese is a little promiscuous when it comes to wine, pairing beautifully with reds across the board and even many white wines, making it a great choice for a wine tasting that includes many different varietals.  Piave can also be used wherever you might use Reggiano in the kitchen – grated over salads, pasta, or stuffed into a chicken breast. \u003c\/p\u003e","brand":"Oro del Tempo","offers":[{"title":"1 pound","offer_id":33847090881,"sku":"SKU528","price":22.99,"currency_code":"USD","in_stock":true},{"title":"1\/2 pound","offer_id":33847090945,"sku":"SKU527","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/products\/piave_2.jpg?v=1494038125"},{"product_id":"parmigiano-reggiano-cheese","title":"Parmigiano-Reggiano","description":"\u003cp\u003e\"The King\" is a coveted title claimed by a handful of cheeses and their fans – Stilton, Beaufort, Comte – but even these must tip their hat to Parmigiano-Reggiano.\u003c\/p\u003e\n\u003cp\u003eItaly’s most famous cheese is also one of its oldest traditions, with a recipe that’s centuries old and highly regulated for quality and consistency. Even among Reggianos, ours is well ahead of the pack. For 5 generations the producing family has hand-selected wheels of Parmigiano-Reggiano direct from the producers and matured the cheese in their own vaults with great care. Aged for a minimum of two summers, the complexity of the grass-fed milk concentrates into deep, nutty and sweet flavors in the end product. Our Parmigiano-Reggiano retains a springiness at 24 months that’s rare in a cheese aged so long. This moisture gives these wheels a slightly softer paste than most of the same age, still achieving the high peaks of flavor that we look for without becoming over-dry and waxy.\u003c\/p\u003e\n\u003cp\u003ePerhaps the most versatile and satisfying cheese we’ve ever met. Our favorite way to enjoy Parmigiano-Reggiano is next to a glass of rich, complex, earthy red wine like Barolo or Barbaresco; these wines benefit from the nuttiness and low acidity of the cheese and together they truly sing for one another. Although in the U.S. most Parmigiano-Reggiano is used for cooking, it is a fantastic table cheese that's low-fuss and delicious - great for cheese plates or a snack for a long hike. In the kitchen, try it grated over roasted asparagus or fresh pasta tossed with your favorite olive oil. Simply the best.\u003c\/p\u003e\n\u003ch3\u003eFeatured in these recipes:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"http:\/\/blog.markethallfoods.mom\/recipes\/item\/bucatini-all-amatriciana\" title=\"Bucatini all'Amatriciana Recipe\" target=\"_blank\"\u003eBucatini all'Amatriciana\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"http:\/\/blog.markethallfoods.mom\/recipes\/salads-dressings\/item\/caesar-salad-dressing\" title=\"Caesar Salad Dressing Recipe\" target=\"_blank\"\u003eCaesar Salad Dressing\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"http:\/\/blog.markethallfoods.mom\/recipes\/item\/farrotto-con-porcini\" title=\"Farrotto con Porcini Recipe\" target=\"_blank\"\u003eFarrotto con Porcini\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"http:\/\/blog.markethallfoods.mom\/recipes\/item\/parmigiano-reggiano-sport-mix\" title=\"Parmigiano-Reggiano Sport Mix Recipe\" target=\"_blank\"\u003eParmigiano-Reggiano Sport Mix\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"http:\/\/blog.markethallfoods.mom\/recipes\/pasta-grain\/item\/winter-truffled-risotto\" title=\"Winter Truffled Risotto Recipe\" target=\"_blank\"\u003eWinter Truffled Risotto\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Parmigiano-Reggiano Producers","offers":[{"title":"1\/2 pound","offer_id":33847093953,"sku":"SKU525","price":12.99,"currency_code":"USD","in_stock":true},{"title":"1 pound","offer_id":33847094017,"sku":"SKU526","price":25.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/products\/parmigiano-reggiano_2.jpg?v=1494038144"},{"product_id":"agrumato-lemon-oil","title":"Agrumato® Lemon Olive Oil","description":"\u003cp\u003eThe crisp freshness of Agrumato Lemon Olive Oil is achieved by a unique whole-fruit crushing process, which cannot be duplicated by the more common infusion method of other citrus flavored oils. \u003cstrong\u003eWhole lemons are pressed \u003cem\u003ewith\u003c\/em\u003e the olives\u003c\/strong\u003e—capturing the citrus' essential oils in the resulting olive oil—\u003cstrong\u003efor bright, vivacious condiment full of pure lemon flavor.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease note: only the 200ml bottle of the Agrumato Lemon Olive Oil arrives with a cork pour spout.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTry our our new staff favorite\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca title=\"Agrumato Blood Orange\" href=\"https:\/\/www.markethallfoods.mom\/collections\/agrumato\/products\/agrumato-blood-orange-olive-oil\"\u003eAgrumato Blood Orange\u003c\/a\u003e\u003cspan\u003e!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eAward-winning taste\u003c\/h3\u003e\n\u003cp\u003eAgrumato Lemon Olive Oil took home \u003cstrong\u003ean award in the Flavored Category at the 2019 Los Angeles International Extra Virgin Olive Oil Competition:\u003c\/strong\u003e a Silver Medal. Plus \u003ca title=\"Agrumato Tangerine\" href=\"https:\/\/www.markethallfoods.mom\/collections\/agrumato\/products\/agrumato-tangerine-oil\"\u003eAgrumato Tangerine\u003c\/a\u003e Olive Oil won Bronze in the same category.\u003c\/p\u003e\n\u003ch3\u003eAwards\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e2026 Los Angeles International Extra Virgin Olive Oil Competition, Flavored Category: \u003c\/strong\u003eGold Medal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"font-size: 0.875rem;\"\u003e2019 Los Angeles International Extra Virgin Olive Oil Competition, Flavored Category:\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Silver\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Medal\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"font-size: 0.875rem;\"\u003e2017 Los Angeles International Extra Virgin Olive Oil Competition, Flavored Category: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eBest in Class and Best of Show\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Agrumato","offers":[{"title":"200 ml","offer_id":33847119105,"sku":"40513","price":28.0,"currency_code":"USD","in_stock":true},{"title":"500 ml","offer_id":33847119169,"sku":"40505","price":37.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/esperidia-lemon-agrumato-oil.jpg?v=1762365997"},{"product_id":"wild-fennel-pollen-italy","title":"Antica Drogheria Francioni Wild Fennel Pollen","description":"\u003c!--\u003cp\u003e\u003cem\u003e\u003cstrong\u003eDue to the overwhelming response to \u003ca href=\"https:\/\/www.wsj.com\/articles\/when-it-comes-to-this-ingredient-believe-the-hype-1541699428\"\u003ethe Wall Street Journal\u003c\/a\u003e article featuring Wild Fennel Pollen, we are temporarily out of stock of the 1.5-ounce jars of fennel pollen.\u003c\/strong\u003e We will be restocking soon! Please email info@markethallfoods.mom to be notified when that size is back in stock. Thank you!\u003c\/em\u003e\u003c\/p\u003e--\u003e\n\u003cp\u003eThere are a few choice ingredients we keep on hand for boosting the flavor of our favorite dishes—a bottle of colatura, a jar of concentrated Italian tomato paste, dried porcini mushrooms . . . but there is \u003cstrong\u003eone secret spice in our pantry that adds depth and umami\u003c\/strong\u003e plus a dazzle of aromatic magic: Wild Fennel Pollen.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWild Fennel Pollen—hand-harvested from the tiny yellow-green fennel flowers growing in the Tuscan countryside just before the plants go to seed—\u003cstrong\u003eis milder yet more fragrant than fennel seed, with an intoxicating, crisp aroma of fresh fennel fronds and subtle notes of licorice and anise.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDon't take our word for it—\u003cstrong\u003e\u003ca href=\"https:\/\/www.wsj.com\/articles\/when-it-comes-to-this-ingredient-believe-the-hype-1541699428\"\u003ethe Wall Street Journal\u003c\/a\u003e believes in the magic of fennel pollen too \u003c\/strong\u003e(WSJ writer Jane Black calls it \"foodie fairy dust\").\u003c\/p\u003e","brand":"Antica Drogheria Francioni","offers":[{"title":"1.5 oz","offer_id":33847123137,"sku":"SKU1026","price":15.0,"currency_code":"USD","in_stock":true},{"title":"7.05 oz","offer_id":33847123073,"sku":"53803","price":64.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/products\/FENNEL_POLLEN.jpg?v=1698765843"},{"product_id":"double-zero-flour-from-caputo","title":"Caputo Double Zero Flour","description":"\u003ch2\u003eThe Best Flour for Pizza\u003c\/h2\u003e\n\u003cp\u003eCaputo 00 Flour is the choice of \u003cem\u003epizzaioli\u003c\/em\u003e and bakers across the world. Made from the finest European winter wheat ground to a fine powder, this super-soft flour is easy to work with and produces baked goods with the ideal balance of tender mouthfeel and pleasant chew... in short, everything you seek in a pizza crust. \u003cstrong\u003eTraditionalists wouldn't prepare pizza dough from anything but this fine Italian flour\u003c\/strong\u003e, and it's also great for homemade pasta, cakes and bread, especially focaccia.\u003c\/p\u003e\n\u003cp\u003eCaputo 00 Flour comes from Naples, Italy, the home of pizza, where Antico Molino Caputo has been milling flour for nearly 100 years. In fact, if you've ever had the pleasure of eating pizza in Naples, this is the pizza flour from which those divine pies are made. And pizzerias all over the US insist on the Caputo brand, too, so you don't have to take our word for it! Click here to check out a \u003ca title=\"Caputo 00 Flour Factory\" href=\"https:\/\/www.youtube.com\/watch?v=9gYYy0-kXBQ\" target=\"_blank\"\u003egreat video\u003c\/a\u003e about what makes Caputo flour the gold standard.\u003c\/p\u003e","brand":"Antico Molino Caputo","offers":[{"title":"Default Title","offer_id":33847131969,"sku":"","price":5.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/caputo-00-flour-new-pkg.gif?v=1762373819"},{"product_id":"marinated-capers-in-extra-virgin-olive-oil-with-herbs-from-caravaglio","title":"Caravaglio Marinated Capers in Extra Virgin Olive Oil","description":"\u003cp\u003e\u003cspan\u003eSalina capers—grown on the island of Salina, \u003c\/span\u003ejust off the Northern Coast of Sicily\u003cspan\u003e—are heralded for their fragrant bouquet and delicate crunch. These prized buds are hand-harvested at optimal plumpness and\u003cstrong\u003e preserved in extra virgin olive oil, salt and wine vinegar with aromatic Sicilian oregano and bay leaves\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/p\u003e","brand":"Azienda Agricola Caravaglio","offers":[{"title":"Default Title","offer_id":37253874241,"sku":"52303","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/24.gif?v=1761866855"},{"product_id":"sliced-spaccatelle-tomatoes-from-masseria-mirogallo","title":"Masseria Mirogallo Sliced Spaccatelle Tomatoes","description":"\u003cp\u003eThese sliced \"\u003cem\u003espaccatelle\u003c\/em\u003e\" tomatoes from Masseria Mirogallo are a typical specialty from Basilicata. Fresh tomatoes are cut in half by hand and gutted of pulp, but the skins are left on. Unlike many jarred tomatoes meant only for cooking, these can also be used in much the same way as a fresh tomato. \u003cstrong\u003eThink of it as having a fresh tomato trapped in a jar for use throughout the year when tomatoes are not in season.\u003c\/strong\u003e You can taste the sunshine still in them!\u003c\/p\u003e\n\u003cp\u003eServe Masseria Mirogallo Sliced Spaccatelle Tomatoes on crusty Italian bread with a drizzle of great extra virgin olive oil, rinsed capers and a few thin slices of raw garlic. When you cook these tomato slices, make anything from a simple pasta sauce to a hearty ragù—\u003cstrong\u003ethe tomatoes have enough texture to withstand a slow braise and you can still taste their sweetness and bright acidity.\u003c\/strong\u003e For a classic Lucan recipe, try Rolando Beramendi's \u003ca href=\"http:\/\/blog.markethallfoods.mom\/recipes\/item\/broken-tomato-halves-spaccatelle-di-pomodori\" title=\"Broken Tomato Halves (Spaccatelle di Pomodori)\"\u003e\u003cem\u003eSpaccatelle di Pomodori \u003c\/em\u003e\u003c\/a\u003e(Broken Tomato Halves).\u003c\/p\u003e\n\u003cp\u003eThe Belfiore family, owners of Masseria Mirogallo, has been planting these tomatoes from their own heirloom seeds for generations. They are hand-harvested, carefully washed, and quickly blanched. Then, with gentle fingers, they are cut into halves, with great effort being taken not to break them. They are placed in the jar and pasteurized for the least amount of time necessary, to keep as much of the natural flavor of the tomato in the jar. \u003cstrong\u003eThere is nothing else inside the jar but their own juice—no water or salt has been added.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Masseria Mirogallo","offers":[{"title":"Default Title","offer_id":38365156033,"sku":"51714","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/masseria-miragallo-sliced-tomatoes-spaccatelle.gif?v=1762197625"},{"product_id":"strained-passata-di-pomodori-tomatoes-from-masseria-mirogallo","title":"Masseria Mirogallo Strained Passata di Pomodori Tomatoes","description":"\u003cp\u003eThis \u003cem\u003ePomodori Passata\u003c\/em\u003e, or strained tomato purée, is \u003cstrong\u003emade from fresh tomatoes picked from Masseria Mirogallo's own fields\u003c\/strong\u003e, that are then blanched in boiling water and passed through a sieve. Full-bodied and aromatic, these strained tomatoes are the perfect base for delicious sauces.\u003c\/p\u003e\n\u003cp\u003eThe key to the best tomato sauce starts with fresh tomatoes picked at the perfect moment of ripeness—as done by the Belfiore family of Masseria Mirogallo. After harvest, the tomatoes are immediately processed into a \u003cem\u003epassata\u003c\/em\u003e (fresh tomato purée, or strained tomatoes) and bottled when the purée is dense and rich in texture. The Belfiore family is masterful at capturing the balance of sweet and acid that graces the perfectly ripe summer tomato.\u003c\/p\u003e\n\u003cp\u003eThanks to the care that goes into the jar, these tomatoes save you considerable time in the kitchen. \u003cstrong\u003eUse passata the way the Italians do, the simplest way of all, cooked as a sauce with onion or garlic and basil.\u003c\/strong\u003e Or, use Masseria Mirogallo's Strained Tomatoes as a base for dishes like \u003ca href=\"http:\/\/blog.markethallfoods.mom\/recipes\/main-course\/item\/chicken-cacciatore\" target=\"_blank\" title=\"Chicken Cacciatore Recipe\" rel=\"noopener noreferrer\"\u003eChicken Cacciatore\u003c\/a\u003e or a housemade lasagne.\u003c\/p\u003e","brand":"Masseria Mirogallo","offers":[{"title":"Default Title","offer_id":38365719425,"sku":"51701","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/2.gif?v=1762198561"},{"product_id":"diavolicchi-hot-peppers-in-extra-virgin-olive-oil-from-masseria-mirogallo","title":"Masseria Mirogallo Diavolicchi Hot Peppers in Extra Virgin Olive Oil","description":"\u003cp\u003eBasilicata—just like the regions of Calabria and Puglia—is identified by the omnipresence of peppers in its cooking. The Belfiore family of Masseria Mirogallo \u003cstrong\u003e hand-picks these 2 to 3 inch-long peppers and carefully packs 50 to 60 peppers into a jar along with wine vinegar and extra virgin olive oil\u003c\/strong\u003e produced entirely at their farm.\u003c\/p\u003e\n\u003cp\u003eThese peppers may be small in size, but they \u003cstrong\u003epack a punch of bright, sizzling heat\u003c\/strong\u003e (their name is derived from the word \u003cem\u003ediavolo\u003c\/em\u003e, meaning \"devil\" in Italian, after all). One bite will ignite your taste buds, fire tingling your lips and palate before culminating in a pleasant sweet finish.\u003c\/p\u003e","brand":"Masseria Mirogallo","offers":[{"title":"Default Title","offer_id":5545770549279,"sku":"51725","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/masseria-mirogallo-diavolicchi-hot-peppers-side.gif?v=1762380090"},{"product_id":"tomato-sauce-with-basil-masseria-mirogallo","title":"Masseria Mirogallo Tomato Sauce with Basil","description":"\u003cp\u003eThis sauce is Basilicata in a jar! The balanced sweet and acidic\u003cstrong\u003e \u003c\/strong\u003etomato \u003cem\u003epassata\u003c\/em\u003e is slowly cooked with fresh, aromatic basil and extra virgin olive oil to create a classic, simple sauce \u003cem\u003eperfetto\u003c\/em\u003e for pasta, pizza and more.\u003cbr\u003e\u003cbr\u003eThe farm's vine-ripe tomatoes are picked at the perfect point of ripeness and consistency to ensure unequaled color and flavor. The tomatoes are blanched for a few seconds to remove the peel, passed through a mill, sieved and then set on colanders to drain until they achieve just the right consistency.\u003c\/p\u003e","brand":"Masseria Mirogallo","offers":[{"title":"Default Title","offer_id":5720811864095,"sku":"51722","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/mirogallo-tomato-and-basil-sauce.gif?v=1762197987"},{"product_id":"mediterranean-pesto-from-masseria-mirogallo","title":"Masseria Mirogallo Mediterranean Pesto","description":"\u003cp\u003eWhen you open a jar of Masseria Mirogallo's Mediterranean Pesto, you can \u003cem\u003ealmost\u003c\/em\u003e smell the southern Italian air. This estate-made sauce is \u003cstrong\u003ea simple, classic combination of 4 ingredients:\u003c\/strong\u003e basil, sun-dried tomatoes, Italian extra virgin olive oil and salt (no preservatives here).\u003c\/p\u003e\n\u003cp\u003eUnlike Ligurian \u003cem\u003ePesto alla Genovese\u003c\/em\u003e and Sicilian \u003cem\u003ePesto alla Trapanese\u003c\/em\u003e, Masseria Mirogallo's Mediterranean Pesto is \u003cstrong\u003enot made with any cheese or nuts,\u003c\/strong\u003e allowing the estate-grown produce to take center stage. The pesto is deep and nuanced from the oil-cured tomatoes with a bright herbaceous flavor from the basil and just the right amount of salt. \u003c\/p\u003e","brand":"Masseria Mirogallo","offers":[{"title":"Default Title","offer_id":22661496733778,"sku":"51708","price":10.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/masseria-mirogallo-mediterranean-pesto-750x1000.gif?v=1762198236"},{"product_id":"italian-pickled-sea-fennel-paccasassi-sottolio-from-rinci","title":"Rinci Italian Pickled Sea Fennel (Paccasassi Sott'olio)","description":"\u003cp\u003eChances are, few people outside Ancona—the capital of Italy’s Marche region—have heard of sea fennel. Known locally as \u003cem data-end=\"213\" data-start=\"201\"\u003epaccasassi\u003c\/em\u003e, this aromatic coastal plant grows wild in the rocky crevices of Mediterranean sea cliffs. \u003cspan\u003eThese sea-loving plants have tender stalks and delicate elongated leaves with a unique subtle marine flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFounders Luca, Francesco, and Alessandro of Rinci work closely with local farmers to organically cultivate this regional treasure. In late spring, the tender sea fennel shoots are hand-harvested and preserved \u003cem data-end=\"287\" data-start=\"276\"\u003esott’olio\u003c\/em\u003e—“under oil” in Italian. Only the finest shoots are selected, briefly blanched to soften, then packed in extra virgin olive oil and vinegar. The result is a delicacy with a succulent yet tender texture and a subtle balance of salinity, with hints of fennel, lemon, and carrot.\u003c\/p\u003e","brand":"Rinci","offers":[{"title":"Small (3.9 oz, 110g)","offer_id":42201092620370,"sku":"54603","price":10.95,"currency_code":"USD","in_stock":true},{"title":"Large (7 oz, 200g)","offer_id":42201092653138,"sku":"54602","price":16.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/rinci-paccasassi-sea-fennel_1000x1000_655fdb48-b7ed-498a-ad0f-adfb525311d0.png?v=1762298709"},{"product_id":"lamante-hot-pepper-paste-iasa","title":"IASA L'Amante Hot Pepper Paste","description":"\u003cp\u003eDon't be fooled by the size of this tube, the hot pepper paste inside delivers big, \u003cem\u003epiccante\u003c\/em\u003e flavor with just a squeeze. The folks at IASA—one of our favorite Italian fish producers (and makers of the cult kitchen staple: \u003ca href=\"https:\/\/www.markethallfoods.mom\/products\/hot-pepper-olive-oil\" title=\"Hot Pepper in Olive Oil\"\u003eHot Pepper in Olive Oil\u003c\/a\u003e)—\u003cstrong\u003ecraft this devilish condiment with Italian \u003cem\u003epeperoncino\u003c\/em\u003e grown in Salerno, Campania. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe peppers are coarsely chopped, mixed with olive oil and a touch of salt and left to macerate for a few months. The macerated peppers are then blended into a fine paste.  IASA's L'Amante Hot Pepper Paste has a\u003cstrong\u003e full, rounded heat with a building fire that lingers on the palate\u003c\/strong\u003e and a smooth, texture akin to tomato paste.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFun fact: L'Amante literally translates to \"the lover\" in Italian. Once you start using this \u003cem\u003epeperoncino\u003c\/em\u003e paste, we're sure you'll swoon over its fiery flavor, so make sure to keep a couple extra tubes on hand in your pantry!\u003c\/p\u003e","brand":"Ittica Alimentare Salerno (IASA)","offers":[{"title":"Default Title","offer_id":31987141378130,"sku":"51759","price":4.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/IASA-lamante-hot-pepper-paste.gif?v=1762383250"},{"product_id":"original-mildly-spicy-peppers-from-mama-lils","title":"Mama Lil's Original Mildly Spicy Peppers","description":"\u003cp\u003e\u003cspan\u003eHungarian Goathorns are an heirloom pepper variety that \u003c\/span\u003e\u003cstrong\u003epack a fruity heat.\u003c\/strong\u003e\u003cspan\u003e Mama Lil’s sources their peppers from Washington’s Yakima Valley, after which they are cut and \u003c\/span\u003e\u003cstrong\u003epacked in olive oil infused with garlic \u003c\/strong\u003e\u003cspan\u003eand a secret blend of savory spices. We love these peppers for their mellow heat, but also for their \u003c\/span\u003e\u003cstrong\u003efirm crunch similar to fresh peppers\u003c\/strong\u003e\u003cspan\u003e. \u003c\/span\u003e\u003c\/p\u003e","brand":"Mama Lil's","offers":[{"title":"Default Title","offer_id":40062861344850,"sku":"","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/MAMALILSPEPPERS.gif?v=1762379929"},{"product_id":"kick-butt-peppers-in-oil-from-mama-lils","title":"Mama Lil's Kick Butt Peppers","description":"\u003cp\u003eSimilar to their \u003ca href=\"https:\/\/www.markethallfoods.mom\/collections\/new-products\/products\/original-mildly-spicy-peppers-from-mama-lils\" title=\"Original Mildly Spicy Peppers from Mama Lil's\"\u003eOriginal Mildly Spicy Peppers\u003c\/a\u003e, Mama Lil's Kick Butt Peppers pack a distinctly fruity heat and satisfying crunch, but with the \u003cstrong\u003espice level dialed up\u003c\/strong\u003e. Also like the original, these Washington-grown Hungarian Goathorn peppers are sliced and packed in a garlic and herb-infused oil to preserve their \u003cstrong\u003ebright, sweet heat\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Mama Lil's","offers":[{"title":"Default Title","offer_id":40063144263762,"sku":"","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/MAMALILSKICKBUTTPEPPERS.gif?v=1762379999"},{"product_id":"greek-green-peppers-from-hellenic-farms","title":"Hellenic Farms Greek Green Peppers","description":"\u003cp\u003e\u003cspan\u003eThese green peppers from Northern Greece are hand-packed in a wine vinegar-based brine. \u003c\/span\u003e\u003cstrong\u003eTangy and herbaceous with a fresh crunch\u003c\/strong\u003e\u003cspan\u003e, these pepperoncini deliver a \u003c\/span\u003e\u003cstrong\u003emellow heat and zingy bite\u003c\/strong\u003e\u003cspan\u003e to sandwiches, salads and more.\u003c\/span\u003e\u003c\/p\u003e","brand":"Hellenic Farms","offers":[{"title":"Default Title","offer_id":40092843868242,"sku":"","price":7.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/GREEKGREENPEPPERS.gif?v=1762379739"},{"product_id":"greek-roasted-red-peppers-from-hellenic-farms","title":"Hellenic Farms Greek Roasted Red Peppers","description":"\u003cp\u003e\u003cspan\u003eThese mild red peppers are grown in Northern Greece, where they are hand-harvested at peak ripeness, immediately\u003c\/span\u003e\u003cstrong\u003e fire-roasted and hand-packed in a brine\u003c\/strong\u003e\u003cspan\u003e of wine vinegar, salt and sugar. \u003c\/span\u003e\u003cstrong\u003eSweet and bright\u003c\/strong\u003e\u003cspan\u003e, these peppers can be enjoyed straight out of the jar or transformed into dips, sauces and soups. \u003c\/span\u003e\u003c\/p\u003e","brand":"Hellenic Farms","offers":[{"title":"Default Title","offer_id":40093123018834,"sku":"","price":10.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/GREEKREDROASTEDPEPPERS.gif?v=1762379643"}],"url":"https:\/\/www.markethallfoods.mom\/collections\/the-pizza-essentials.oembed","provider":"Market Hall Foods","version":"1.0","type":"link"}