{"title":"Primitivizia","description":"","products":[{"product_id":"mugolio-pine-cone-bud-syrup-from-primitivizia","title":"Primitivizia Mugolio (Pine Cone Bud Syrup)","description":"\u003cp\u003e\u003ca href=\"http:\/\/www.nytimes.com\/2011\/01\/12\/dining\/12pine.html\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eAs seen in the New York Times Dining Section\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eThe Dolomite Alps hold the secret to one of our favorite products—the \u003cem\u003emugo\u003c\/em\u003e pine. A miniature pine tree of about 5 - 10 feet, this petite tree produces a pine cone that holds a sweet elixir, drawn out by the sun.\u003c\/p\u003e\n\u003cp\u003eElinora Cunacia—owner of \u003cem\u003ePrimitivizia\u003c\/em\u003e—harvests these pine cones and stores them in sun-drenched glass jars for a few months, coaxing out the sweet syrup from within. In late Autumn, the syrup is filtered and cooked with sugar to a deep golden brown liquid. \u003cstrong\u003eThis prized condiment has a rich, woodsy honeyed flavor\u003c\/strong\u003e that complements fall produce like apples and pears, wild game and hearty meats as well as creamy cheeses like ricotta and mascarpone.\u003c\/p\u003e","brand":"Primitivizia","offers":[{"title":"Default Title","offer_id":36103513409,"sku":"64500","price":25.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/products\/mugolio-pine-cone-bud-syrup.jpg?v=1498775389"}],"url":"https:\/\/www.markethallfoods.mom\/collections\/primitivizia.oembed","provider":"Market Hall Foods","version":"1.0","type":"link"}