{"title":"Jams, Marmalades \u0026 Preserves","description":"","products":[{"product_id":"yuzu-marmalade-from-yakami-orchard","title":"Yakami Orchard Yuzu Marmalade","description":"\u003cp\u003e\u003ca href=\"http:\/\/www.nytimes.com\/2009\/03\/25\/dining\/25yuzu.html\" target=\"_blank\"\u003eAs seen in the New York Times Dining Section\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eThe Japanese have great pride in their produce and in particular, they're very aware of the origins of their fruits and vegetables.  Japan has many micro-climates and the growing conditions vary widely across the main island and the smaller islands of the archipelago.\u003c\/p\u003e\u003cp\u003eOn the southeastern tip of the island of Kyushu is perched Miyazaki prefecture - the rugged coastlines and strong Pacific breezes make this pocket of land ideal for growing citrus and yuzu in particular.  This bumpy little fruit, about the size of a tangerine, is beautifully fragrant and quite sweet, though its sourness is the predominant flavor.\u003c\/p\u003e\u003cp\u003eThe fruit is coarsely chopped and cooked with honey to create this amazing marmalade.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e","brand":"Yakami Orchard","offers":[{"title":"Default Title","offer_id":33846792513,"sku":"PSGR1420","price":15.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/products\/YUZUMARMALADE.jpg?v=1618877616"},{"product_id":"organic-sicilian-mandarin-marmalade-from-marchesi-di-san-giuliano","title":"Marchesi di San Giuliano Organic Sicilian Mandarin Marmalade","description":"\u003ch2\u003eMandarin Orange Marmalade made with Organic Sicilian Citrus\u003c\/h2\u003e\n\u003cp\u003eA favorite stocking stuffer, the sweet, juicy mandarin is also known as \"Christmas Orange\". The Sicilian variety has a deep orange color and a smooth, thick skin. This estate-bottled marmalade is \u003cstrong\u003erich and warm, with citrus notes that keep it bright and light. \u003c\/strong\u003e\u003c\/p\u003e","brand":"Marchesi di San Giuliano","offers":[{"title":"Default Title","offer_id":33846817473,"sku":"69000","price":17.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/marchesi-di-san-giuliano-sicilian-mandarin-marmalade.jpg?v=1762298363"},{"product_id":"organic-sicilian-red-grapefruit-marmalade-from-marchesi-di-san-giuliano","title":"Marchesi di San Giuliano Organic Sicilian Red Grapefruit Marmalade","description":"\u003ch2\u003eSmall-Batch Grapefruit Marmalade made with Organic Sicilian Citrus\u003c\/h2\u003e\n\u003cp\u003eThe aromatic red grapefruit has become a staple of Italian fruit stands. This exquisite estate-bottled marmalade\u003cspan\u003e—made with organic Sicilian grapefruits—has a \u003cstrong\u003ec\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003elean, bright flavor with a pleasant bitterness and bold, fragrant citrus aroma.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Marchesi di San Giuliano","offers":[{"title":"Default Title","offer_id":33846818753,"sku":"69002","price":17.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/marchesi-di-san-giuliano-red-grapefruit-marmalade.jpg?v=1762298443"},{"product_id":"organic-sicilian-orange-marmalade-from-marchesi-di-san-giuliano","title":"Marchesi di San Giuliano Organic Sicilian Orange Marmalade","description":"\u003cp\u003eThe Sicilian blood orange (\u003cem\u003earancia rossa\u003c\/em\u003e)—a smaller variation of the more common sweet orange—has a bright crimson flesh that tastes pungent and sweet at the same time. This estate-bottled marmalade is \u003cstrong\u003ebalanced with a sharp zing of citrus and gentle lingering sweetness.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Marchesi di San Giuliano","offers":[{"title":"Default Title","offer_id":33846820353,"sku":"69001","price":17.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/san-giuliano-sicilian-orange-marmalade.gif?v=1762371574"},{"product_id":"coconut-jam-from-hey-boo","title":"Hey Boo Coconut Jam","description":"\u003cp\u003eThis jam made from coconut milk, egg yolks and sugar (also known as \u003cem\u003eSrikaya\u003c\/em\u003e) finds its roots in Southeast Asia. Owner of Hey Boo Jams, Cristina Widjaja’s version stems from her mother’s recipe with a \u003cstrong\u003econcentrated coconut flavor and aromas of toasted brioche and sweetened condensed milk\u003c\/strong\u003e that linger on the palate. The consistency is slightly thinner than lemon curd making it ideal for both spreading and pouring.\u003c\/p\u003e","brand":"Hey Boo Jams","offers":[{"title":"Default Title","offer_id":33846892993,"sku":"PSGR1433","price":14.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/hey-boo-premium-coconut-jam-454x600.gif?v=1762390888"},{"product_id":"sweet-basque-cherry-confit-from-la-maison-du-piment","title":"La Maison du Piment Sweet Basque Cherry Jam","description":"\u003cp\u003eFrom the Basque region of southern France (home of the beloved \u003ca href=\"piment-d-espelette\"\u003ePiment d’Espelette\u003c\/a\u003e) come\u003cstrong\u003e luscious, tender cherries in a light, pourable syrup\u003c\/strong\u003e. This fantastic, flavorful artisan fruit preserve is made with rare \u003cem data-mce-fragment=\"1\"\u003ecerises noires\u003c\/em\u003e (black cherries) harvested near the village of Itxassou in the French Basque Country. Modern demands for higher yield fruit have diminished production of this unique cherry from three hundred tons in the 1920s to little more than three tons today, so this small production cherry confit truly offers a taste of times gone by. Made with only \u003cstrong\u003echerries, cane sugar, lemon juice and pectin\u003c\/strong\u003e, what stands out is the unadulterated \u003cstrong\u003esweet-tart flavor and luxurious texture of cherries.\u003c\/strong\u003e\u003c\/p\u003e","brand":"La Maison du Piment","offers":[{"title":"Default Title","offer_id":33846945857,"sku":"81051","price":13.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/products\/thumbnail_Maison-du-piment-Basque-Cherry-Confit-English-Label.jpg?v=1626388780"},{"product_id":"strawberry-peach-jam-from-sarabeths","title":"Sarabeth's Strawberry Peach Jam","description":"\u003cp\u003eFrom award-winning jam maker, acclaimed pastry chef and New York restaurateur, Sarabeth Levine, comes this awesomely fruity and well balanced Strawberry Peach Jam. We think this jam is a scone's best friend. It's like summer in a jar!\u003c\/p\u003e","brand":"Sarabeth's","offers":[{"title":"Default Title","offer_id":33846956225,"sku":"4087","price":16.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/sarabeths-strawberry-peach-jam.jpg?v=1762298855"},{"product_id":"orange-apricot-marmalade-from-sarabeths","title":"Sarabeth's Orange Apricot Marmalade","description":"\u003cp\u003eFrom award-winning jam maker, acclaimed pastry chef and New York restaurateur, Sarabeth Levine, comes this awesomely fruity and well balanced Orange Apricot Marmalade. This jam is a perfect blend of orange, apricot and pineapple. We think this jam is a croissant's best friend.\u003c\/p\u003e","brand":"Sarabeth's","offers":[{"title":"Default Title","offer_id":33846956353,"sku":"8048","price":16.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/sarabeths-orange-apricot-marmalade.jpg?v=1762298770"},{"product_id":"piment-despelette-pepper-jelly-from-la-maison-du-piment","title":"La Maison du Piment Piment d'Espelette Pepper Jelly","description":"\u003cp\u003eThis sublime, spicy jelly is a family inspiration from la Maison du Piment, French Basque makers of Piment d’Espelette DOP. \u003cstrong\u003eIt's made with freshly harvested, ripe Espelette peppers, which confer a spicy, fruity taste and aroma.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003ePiment d'Espelette Jelly is only produced once a year, during the harvest. Producer Vincent Darritchon, working from a recipe his mother Jeanne-Marie created in 1998 in the kitchen of La Maison du Piment, shows wonderful restraint in his making. First, he gently heats a fresh red pepper coulis in a four-gallon copper bain-marie. He then uses this small-batch coulis to make a beautifully balanced jelly—the bit of vinegar is a really nice touch.\u003c\/p\u003e\n\u003ch3\u003eAOP Designation and the Harvesting of Piment d'Espelette\u003c\/h3\u003e\n\u003cp\u003eWith a shared vision of excellence and sustainability, a group of dedicated Basque Piment d'Espelette farmers developed a strict standard by which to preserve this traditional local food, and in 2007, Piment d’Espelette’s AOP (Appellation d'Origine Protégée) was officially recognized by the Institut National des Appellations d'Origine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe AOP designation is a European provenance guarantee, acknowledging that Piment d'Espelette is authentic only if grown and processed in the region that, with its specific terroir, grants the coveted spice its inimitable flavor profile.\u003c\/strong\u003e This verdant region is a tiny, 22-square-kilometer sweep of farms across 10 villages in and surrounding Espelette—the French Basque town near Bayonne. It enjoys the growing conditions and specific terroir of the French Basque countryside: slightly acidic soil and a very wet, hilly terrain overgrown with deciduous forest.\u003c\/p\u003e\n\u003cp\u003eUnder the AOP standard, only hand-harvesting of the pepper is allowed and specific processing considerations must be adhered to, from the type of wooden racks the peppers are dried on to the specific size mesh used for creating the powder. After at least 15 days of open-air drying, the peppers are tasted by trained tasters to ensure perfect and consistent flavor.\u003c\/p\u003e\n\u003cp\u003eOur dear friend \u003ca href=\"http:\/\/blog.markethallfoods.mom\/announcements\/item\/meet-kitty-keller-forager-for-kl-keller-foodways\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eKitty Keller of KL Keller Imports\u003c\/a\u003e works directly and exclusively with one of these farmers, Vincent Darritchon of La Maison du Piment. In addition to Piment d'Espelette Jelly, La Maison du Piment also makes a traditional \u003ca href=\"\/piment-d-espelette\"\u003e\u003cspan\u003ePiment d'Espelette\u003c\/span\u003e\u003cspan\u003ePowder AOP\u003c\/span\u003e\u003c\/a\u003e.\u003c\/p\u003e","brand":"La Maison du Piment","offers":[{"title":"Default Title","offer_id":33847011073,"sku":"81424","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/Maison-du-Piment-Espelette-Jelly-644x1000.gif?v=1762383717"},{"product_id":"marco-polo-tea-jelly-from-mariage-freres","title":"Mariage Frères Marco Polo Tea Jelly","description":"\u003ch2\u003eTea-Flavored Gelée made with Marco Polo Tea\u003c\/h2\u003e\n\u003cp\u003eMarco Polo Tea Jelly\u003cspan\u003e—\u003c\/span\u003efrom iconic French tea house Mariage Frères\u003cspan\u003e—is still\u003cstrong\u003e made the old fashioned way from the Mariage family's 19th century recipe.\u003c\/strong\u003e Cane sugar and a Marco Polo black tea infusion is combined with fruit pectin and a touch of lemon juice, and then slowly cooked in a copper \u003cem\u003ebain-marie\u003c\/em\u003e. The result? \u003cstrong\u003eA silky, aromatic jelly with sweet, delicate notes of red fruit and berries.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy slathered on a warm scone topped with clotted cream. Or warm in a pan until melted and \u003cstrong\u003euse as a syrup or a glaze\u003c\/strong\u003e—drizzle on vanilla-scented\u003cem\u003e Pain Perdu\u003c\/em\u003e, spoon atop berry sorbet or brush over a fresh fruit tart to finish.\u003c\/p\u003e","brand":"Mariage Frères","offers":[{"title":"Default Title","offer_id":37847160961,"sku":"","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/MariageFreres_-E64-GeleeMarcoPolo.jpg?v=1698354170"},{"product_id":"organic-sicilian-lemon-marmalade-from-marchesi-di-san-giuliano","title":"Marchesi di San Giuliano Organic Sicilian Lemon Marmalade","description":"\u003cp\u003eThis marmalade captures the pure essence of the prized Sicilian lemon. Crafted from a hundreds-year-old recipe, Marchesi di San Giuliano's lemon marmalade is \u003cstrong\u003emade with just two ingredients: organically-grown Sicilian lemons and organic cane sugar\u003c\/strong\u003e (yes, that's all!). The resulting marmalade is \u003cstrong\u003ebright and tangy with subtle, nuanced notes of caramelized fruit\u003c\/strong\u003e and a pleasing rustic texture.\u003c\/p\u003e","brand":"Marchesi di San Giuliano","offers":[{"title":"Default Title","offer_id":22088725495890,"sku":"69009","price":17.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/san-giuliano-lemon-marmalade.gif?v=1762371458"},{"product_id":"earl-grey-imperial-tea-jelly-from-mariage-freres","title":"Mariage Frères Earl Grey Impérial Tea Jelly","description":"\u003ch2\u003eTea-Flavored \u003cem\u003eGelée\u003c\/em\u003e made with Earl Grey Impérial\u003c\/h2\u003e\n\u003cp\u003eEarl Grey Impérial Tea Jelly\u003cspan\u003e—\u003c\/span\u003efrom iconic French tea house Mariage Frères\u003cspan\u003e—is still\u003cstrong\u003e made the old fashioned way from the Mariage family's 19th century recipe.\u003c\/strong\u003e Cane sugar and a Earl Grey Impérial black tea infusion is combined with fruit pectin and a touch of lemon juice, and then slowly cooked in a copper \u003cem\u003ebain-marie\u003c\/em\u003e. The result? \u003cstrong\u003eA silky, aromatic jelly with sweet, delicate notes of Darjeeling black tea and citrusy bergamot.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy slathered on a warm scone topped with clotted cream. Or warm in a pan until melted and\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003euse as a syrup or a glaze\u003c\/strong\u003e—drizzle on vanilla-scented\u003cem\u003e\u003cspan\u003e \u003c\/span\u003ePain Perdu\u003c\/em\u003e, brush over a fresh fruit tart to finish or add a teaspoon to a glass of Crémant for a sparkling tea cocktail.\u003c\/p\u003e","brand":"Mariage Frères","offers":[{"title":"Default Title","offer_id":30904663572562,"sku":"E61","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/MariageFreres_-E61-GeleeEarlGreyImperial.jpg?v=1698353978"},{"product_id":"strawberry-rhubarb-jam-from-sarabeths","title":"Sarabeth's Strawberry Rhubarb Jam","description":"\u003cp\u003eSarabeth's Strawberry Rhubarb Jam is made with only four ingredients: strawberries, rhubarb, sugar and lemon juice. This classic fruit combination is sweet and tangy with a spreadable, spoonable texture. It's heaven straight out of the jar or used as an ingredient in the kitchen.\u003cstrong\u003e Slather a thick layer over toast\u003c\/strong\u003e (try it with salted butter for an extra indulgent treat), serve alongside fresh croissants or spoon on top of yogurt or oatmeal.\u003c\/p\u003e","brand":"Sarabeth's","offers":[{"title":"Default Title","offer_id":32611325182034,"sku":"","price":16.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/SARABETH_SRHUBARB.gif?v=1762384160"},{"product_id":"organic-raspberry-jam-from-heidis","title":"Heidi's Organic Raspberry Jam","description":"\u003cp\u003eHeidi’s Raspberry Jam is their signature jam for good reason—it's a classic. \u003cstrong\u003eMade with organic fruit\u003c\/strong\u003e—grown on Heidi's own farm in New Mexico—this jam is bursting with peak-season goodness.\u003c\/p\u003e\n\u003cp\u003eThe raspberries are hand-picked and then flash frozen to preserved their vibrant, ripe flavor. To craft their jam, \u003cstrong\u003ethe raspberries are slowly cooked with organic cane sugar and natural fruit pectin\u003c\/strong\u003e (yes, that's all!).  The finished jam is fruit-forward with a round sweetness and delicate acidity from the raspberries.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLooking for more jams from Heidi's?\u003c\/strong\u003e Try their \u003ca href=\"https:\/\/www.markethallfoods.mom\/products\/strawberry-jam-heidis\" title=\"Strawberry Jam from Heidi's\"\u003eStrawberry Jam\u003c\/a\u003e, too.\u003c\/p\u003e","brand":"Heidi's","offers":[{"title":"Default Title","offer_id":33116203745362,"sku":"","price":13.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/heidis-raspberry-jam-810x1000.gif?v=1762384374"},{"product_id":"strawberry-jam-from-heidis","title":"Heidi's Strawberry Jam from","description":"\u003cp\u003eHeidi's strawberry jam is\u003cstrong\u003e crafted with only three ingredients:\u003c\/strong\u003e strawberries, organic sugar and natural fruit pectin—no additives or artificial flavorings. Heidi's sources the strawberries from the Willamette Valley of Oregon, and then slowly cooks them, preserving all the fruit's ripe, peak-season goodness.\u003cstrong\u003e The jam captures the essence of summer's best strawberries;\u003c\/strong\u003e it's sweet without being cloying with sunshine-y berry flavor.\u003c\/p\u003e","brand":"Heidi's","offers":[{"title":"Default Title","offer_id":33116260401234,"sku":"","price":13.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/heidis-strawberry-jam-810x1000.gif?v=1762384294"},{"product_id":"organic-sicilian-nova-clementine-marmalade-from-marchesi-di-san-giuliano","title":"Marchesi di San Giuliano Organic Sicilian Nova Clementine Marmalade","description":"\u003cp\u003e\u003cspan\u003eThis \u003c\/span\u003e\u003cstrong\u003evibrant and bittersweet\u003c\/strong\u003e\u003cspan\u003e marmalade is made from organic Sicilian clementine—a sweet, seedless variety of mandarin with a rich orange color. Marchesi di San Giuliano's marmalade recipe has remained the same for generations, always using peak-season citrus and never adding thickeners or preservatives. \u003c\/span\u003e\u003c\/p\u003e","brand":"Marchesi di San Giuliano","offers":[{"title":"Default Title","offer_id":40014700773458,"sku":"69008","price":17.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/san-giuliano-clementine-marmalade.gif?v=1762371673"},{"product_id":"lisbon-lemon-marmalade-from-robert-lambert","title":"Robert Lambert Lisbon Lemon Marmalade","description":"\u003cp\u003e\u003cspan\u003eWhen Lisbon lemons are allowed to fully ripen, their juice becomes more concentrated and their peels thicken, making them ideal for marmalades. Lambert sources these ripe Lisbon lemons from California’s central coast to make this marmalade \u003c\/span\u003e\u003cstrong\u003ebrimming with unadulterated lemon flavor\u003c\/strong\u003e\u003cspan\u003e. Made with only cane sugar, Lisbon lemons and water, this jam exemplifies the \u003c\/span\u003e\u003cstrong\u003ebalance of sharp and sweet\u003c\/strong\u003e\u003cspan\u003e. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEnjoy Lisbon Lemon Marmalade in its purest form, simply spread across a hot-out-of-the-oven scone or a warmed piece of pound cake. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLooking for more from Robert Lambert’s marmalades?\u003c\/strong\u003e Check out the other delicious marmalade like Blood Orange and Seville Orange.\u003c\/p\u003e","brand":"Robert Lambert","offers":[{"title":"Default Title","offer_id":40143115026514,"sku":"","price":28.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/LISBONLEMON.gif?v=1762390031"},{"product_id":"cherry-curd-from-thursday-cottage","title":"Thursday Cottage Cherry Curd","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMade with sour cherries, free-range eggs and butter, this silky smooth curd brims with sweet and tangy cherry flavor. Use it as a filling for tarts, layer it between sponge cakes or enjoy it on its own spooned over a scone.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-\"\u003e\u003c\/span\u003e\u003c\/h3\u003e","brand":"Thursday Cottage","offers":[{"title":"Default Title","offer_id":40571201421394,"sku":null,"price":18.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/Thurs-Cottage-Cherry-Curd_2048x2048_e38e4118-d3e2-448f-9b40-1228f0255f56.jpg?v=1697654398"},{"product_id":"heidis-organic-apricot-jam-copy","title":"Heidi's Apricot Jam","description":"\u003cp\u003eMade with hand-selected apricots, chosen for their uniquely sweet and tangy notes, this jam captures the essence of early summer. Crafted in New Mexico using 100% natural ingredients, Heidi’s eschews preservatives, artificial colors and flavorings. It’s pure jam, cooked in small batches to preserve the flavor of the season.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLooking for more jams from Heidi's?\u003c\/strong\u003e Try their \u003ca href=\"https:\/\/www.markethallfoods.mom\/products\/strawberry-jam-heidis\" title=\"Strawberry Jam from Heidi's\"\u003eStrawberry Jam\u003c\/a\u003e, too.\u003c\/p\u003e","brand":"Heidi's","offers":[{"title":"Default Title","offer_id":42313164685394,"sku":null,"price":13.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/7.jpg?v=1772128208"},{"product_id":"olbia-jams","title":"Olbia Black Fig Extra Jam","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOlbia jams start with table-quality fruit harvested at peak ripeness and cooked in small batches the same day—picked in the morning, jarred by afternoon. Their black fig jam is made with Figue de Solliès AOP—the only French fig to hold a protected designation of origin, and one of very few fruits of any kind to carry the appellation. Most jams contain around 35% fruit; Olbia's contain nearly double that, qualifying them as \"extra\" jams under French standards. More fruit means higher natural fructose and less added sugar. The result is a jam that tastes like the fruit itself, which is why Olbia is carried in some of France's top cheese shops.\u003c\/span\u003e\u003c\/p\u003e","brand":"Olbia","offers":[{"title":"Default Title","offer_id":42455333208146,"sku":null,"price":18.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/FIGUEVIOLETTE.jpg?v=1782862329"},{"product_id":"olbia-blueberry-jam","title":"Olbia Blueberry Extra Jam","description":"\u003cp dir=\"ltr\"\u003e\u003cmeta charset=\"utf-8\"\u003eOlbia jams start with table-quality fruit harvested at peak ripeness and cooked in small batches the same day—picked in the morning, jarred by afternoon. Oblia uses wild blueberries, which have a sweeter, less watery, and more concentrated flavor than the standard supermarket variety. Most jams contain around 35% fruit; Olbia's contain nearly double that, qualifying them as \"extra\" jams under French standards. More fruit means higher natural fructose and less added sugar. The result is a jam that tastes like the fruit itself, which is why Olbia is carried in some of France's top cheese shops.\u003c\/p\u003e","brand":"Olbia","offers":[{"title":"Default Title","offer_id":42466598453330,"sku":null,"price":18.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/MYRTILLESAUVAGE.jpg?v=1782863445"},{"product_id":"olbia-lemon-jam","title":"Olbia Lemon Extra Jam","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOlbia jams start with table-quality fruit harvested at peak ripeness and cooked in small batches the same day—picked in the morning, jarred by afternoon. Their lemon jam is made with Citron de Menton, grown in the slightly cooler French Rivera, which allows sugars and aromatic compounds to develop more slowly, producing a lemon with less acidity, more sweetness, and more depth of flavor. Most jams contain around 35% fruit; Olbia's contain nearly double that, qualifying them as \"extra\" jams under French standards. More fruit means higher natural fructose and less added sugar. The result is a jam that tastes like the fruit itself, which is why Olbia is carried in some of France's top cheese shops.\u003c\/span\u003e\u003c\/p\u003e","brand":"Olbia","offers":[{"title":"Default Title","offer_id":42466599927890,"sku":null,"price":18.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/CITRONDEMENTON.jpg?v=1782863536"},{"product_id":"olbia-peach-jam","title":"Olbia Peach Extra Jam","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOlbia jams start with table-quality fruit harvested at peak ripeness and cooked in small batches the same day—picked in the morning, jarred by afternoon. Olbia uses Pêche de Vigne, or ‘peach of the grapevine’—an heirloom variety which tastes like a cross between ripe white peach and juicy raspberry. Most jams contain around 35% fruit; Olbia's contain nearly double that, qualifying them as \"extra\" jams under French standards. More fruit means higher natural fructose and less added sugar. The result is a jam that tastes like the fruit itself, which is why Olbia is carried in some of France's top cheese shops.\u003c\/span\u003e\u003c\/p\u003e","brand":"Olbia","offers":[{"title":"Default Title","offer_id":42466599960658,"sku":null,"price":18.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/PECHEDEVIGNE.jpg?v=1782863662"}],"url":"https:\/\/www.markethallfoods.mom\/collections\/jam-marmalade.oembed","provider":"Market Hall Foods","version":"1.0","type":"link"}