{"title":"Grilling Season Essentials","description":"Stock up on ready-to-use marinades for meats and veggies, BBQ sauces, condiments and more for outdoor entertaining.","products":[{"product_id":"housemade-chorizo-market-hall-foods","title":"Housemade Chorizo Sausage from Market Hall Foods","description":"\u003cp\u003ePork, beef, fresh garlic and smoked Spanish paprika are the stars of this bold, fully cooked chorizo from our Oakland store, Market Hall Foods (formerly The Pasta Shop). There's no need to cook this wonderfully spiced (and not spicy) chorizo. Use it to add huge flavor to frittatas and breakfast eggs, bean dishes, soups and stews; make an outstanding paella; or simply slice and enjoy with \u003ca href=\"\/dehesa-de-los-llanos-manchego-cheese\"\u003eManchego cheese\u003c\/a\u003e and a glass of Spanish wine.\u003c\/p\u003e\n\u003cp\u003eExecutive Chef Scott Miller has been handmaking sausages for nearly 30 years from the Market Hall Foods kitchen at Rockridge Market Hall. He spent years honing the recipe for this perfectly seasoned sausage, which, like all of our housemade charcuterie, is made with meats that are free of antibiotics and growth hormones.\u003c\/p\u003e\n\u003cp\u003eUnopened, this chorizo with remain fresh for 7 – 10 days in the refrigerator. Enjoy within 4 or 5 days once opened.\u003c\/p\u003e","brand":"Market Hall Foods","offers":[{"title":"Default Title","offer_id":33846706433,"sku":"PSCT0002","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/chorizo_MHF2664.jpg?v=1784244544"},{"product_id":"organic-sicilian-oregano-gangi-dante","title":"Gangi Dante Organic Sicilian Oregano Branches","description":"\u003cp\u003e\u003cspan\u003eGangi Dante cultivates a wild variety of oregano that thrives in the rocky soils of Sicily and yields a \u003c\/span\u003e\u003cstrong\u003espicy, slightly bitter flavor\u003c\/strong\u003e\u003cspan\u003e. Gathered by hand, the branches are kept intact and laid to dry on coarse fiber mats to lock in and intensify their essential oils. Once dried, this oregano boasts \u003c\/span\u003e\u003cstrong\u003evivid aromas of mint, marjoram and lemon zest. \u003c\/strong\u003eIn the words of Gangi Dante, it's \"aromas will perfume you of the Mediterranean.\"\u003c\/p\u003e","brand":"Gangi Dante","offers":[{"title":"Default Title","offer_id":33846749633,"sku":"53420","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/gangi-dante-oregano-brances.gif?v=1762209601"},{"product_id":"pommery-mustard-moutarde-de-meaux","title":"Pommery Moutarde de Meaux","description":"\u003cp\u003eThis hefty crock of mustard may last a \u003cem\u003enormal\u003c\/em\u003e person a few months, but the way we use mustard, it'd be gone in no time. We think this traditional Dijon-style mustard is the best of both mustard worlds.  It's smooth for a whole-grain mustard and it's got the rich, spicy heat that we adore. Try using it in pan sauces, sandwiches and vinaigrettes.\u003c\/p\u003e","brand":"Pommery Moutarde de Meaux","offers":[{"title":"Default Title","offer_id":33846759041,"sku":"","price":26.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/pommery-mustard-crock.jpg?v=1762288253"},{"product_id":"fleur-de-sel","title":"Fleur de Sel from M. Gilles Hervy","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eFleur de Sel is sea salt in its purest form—skimmed delicately from the surface of coastal waters. It melts on the tongue almost instantly, making it the ideal finishing salt for dishes where clean, bright flavor matters most. Scatter it over slices of grilled ribeye, freshly seared scallops, or a crisp green salad just before serving.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eThis particular Fleur de Sel is hand-harvested by artisan salt maker M. Gilles Hervy along the rugged coastline of Brittany, France.\u003c\/p\u003e","brand":"M. Gilles Hervy","offers":[{"title":"Default Title","offer_id":33846790401,"sku":"81310","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/products\/gilles-hervy-fleur-de-sel-new-jar_1.jpg?v=1650065002"},{"product_id":"sausage-hot-italian","title":"Hot Italian Pork Sausage","description":"\u003cdiv\u003eMade with Beeler's Pork and natural hog casings, Market Hall Foods Hot Italian Pork Sausages are great for breakfast, lunch or dinner. Use in pasta, rice dishes and stews.\u003c\/div\u003e\n\u003cp\u003eThese housemade sausages are made daily with fresh pork, seasonings and spices that are toasted and ground for each batch. We are known throughout the Bay Area for the flavor, texture and impeccable freshness of our sausages.\u003c\/p\u003e\n\u003cp\u003eFor shipping, we'll vacuum-pack your freshly-made sausages in packages of 3 for easy overnight shipping. Once you receive your box, you'll want to cook or freeze the package within about 3 days.\u003c\/p\u003e","brand":"Market Hall Foods","offers":[{"title":"Default Title","offer_id":33846800961,"sku":"SKU1055","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/hotitalian_MHF2272.jpg?v=1784244372"},{"product_id":"sausage-sweet-italian","title":"Sweet Italian Pork Sausage","description":"\u003cp\u003eOur classic Sweet Italian Pork Sausage is packed with garlic, toasted fennel and red wine. It is made with Beeler's Pork and natural hog casings. Great for breakfast, lunch or dinner, add this sausage to eggs, pasta, rice dishes and stews.\u003c\/p\u003e\n\u003cp\u003eMarket Hall Foods housemade sausages are made daily with fresh pork and seasonings and spices that are toasted and ground for each batch. We are known throughout the Bay Area for the flavor, texture and impeccable freshness of our sausages.\u003c\/p\u003e","brand":"Market Hall Foods","offers":[{"title":"Default Title","offer_id":33846801729,"sku":"SKU1054","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/sweetitaliansausage_MHF0474_5x4_0d5dccbd-87f3-43f8-8a2b-5c7314086504.jpg?v=1784244064"},{"product_id":"crudo-extra-virgin-olive-oil","title":"Crudo Extra Virgin Olive Oil","description":"\u003cp\u003e\u003cspan style=\"color: rgb(31, 112, 50);\"\u003eOlive olive oil lovers, this one's for you—buy one bottle of Crudo and get one free! Offer automatically applied at checkout when you add two bottles to cart.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGaetano Schiralli's new harvest \u003c\/span\u003eCrudo is made entirely from \u003cspan\u003eOgliarola olives grown, harvested, and pressed at his estate in Puglia.\u003c\/span\u003e Masterfully milled, Crudo is bold with notes of artichoke hearts, grass and green almond. Its assertive spiciness finishes clean on the palate. \u003cem\u003eA robust oil.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch1\u003eAwards\u003c\/h1\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e2025 Los Angeles International Olive Oil Competition, Medium Category:\u003c\/strong\u003e Silver\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2024 Los Angeles International Olive Oil Competition, Medium Category: \u003c\/strong\u003eGold Medal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2023 Los Angeles International Olive Oil Competition: \u003c\/strong\u003eMarco Mugelli Award Best of Show\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003e\u003cem\u003e(8 Years in a row!)\u003c\/em\u003e 2015-2022 New York International Olive Oil Competition:\u003c\/strong\u003e Gold\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2022 Los Angeles International Extra Virgin Olive Oil Competition, Robust\u003cspan\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003eCategory:\u003c\/strong\u003e\u003cspan\u003e\u003cspan\u003e \u003c\/span\u003eGold Medal\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Crudo","offers":[{"title":"Default Title","offer_id":33846887041,"sku":"43001","price":29.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/crudo-olive-oil.gif?v=1762362821"},{"product_id":"hot-pepper-in-olive-oil-from-iasa","title":"IASA Hot Pepper in Olive Oil","description":"\u003cp\u003eThis sweet, smoky chili paste from Italian company, Ittica Alimentare Salerno (IASA), is made from locally-grown hot peppers from Salerno. The round heat from this fiery, condiment fills the mouth lingering on the palate. Use to add a kick to dressings, marinades and pasta sauces.  \u003c\/p\u003e","brand":"Ittica Alimentare Salerno (IASA)","offers":[{"title":"100 grams (3.5 oz)","offer_id":31261407576146,"sku":"51754","price":5.95,"currency_code":"USD","in_stock":true},{"title":"540 grams (19 oz)","offer_id":31261407608914,"sku":"51758","price":28.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/products\/iasa-hot-peppers-in-olive-oil-duo-1000x1200.jpg?v=1673031825"},{"product_id":"omnivore-salt","title":"Omnivore Salt","description":"\u003cp\u003eThe flavor in this salt goes a long way enhancing meat, fish, eggs, vegetables, literally everything you cook. It is our go-to seasoning for mashed or roasted root vegetables, for dry-brining a chicken and as a finishing touch for poached eggs on toast. \u003c\/p\u003e","brand":"Omnivore","offers":[{"title":"Original Salt","offer_id":40086647799890,"sku":"5007","price":13.95,"currency_code":"USD","in_stock":true},{"title":"Limone Salt","offer_id":40086647832658,"sku":"5008","price":13.95,"currency_code":"USD","in_stock":true},{"title":"Duet- One of Each","offer_id":40086647865426,"sku":"5009","price":25.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/products\/Omnivore-Salt-1024x1024.jpg?v=1659644563"},{"product_id":"gochujang-chile-paste","title":"Mother-in-Law's Gochujang","description":"\u003cp\u003eGochujang is a centuries-old Korean condiment made from fermented soybeans, rice, Korean red chile, salt and sugar. Think Korean ketchup. This peppery paste packs a powerful punch of umami and tongue-tingling heat with just a touch of sweetness. What makes Mother-in-Law's gochujang pastes even more delectable is that they are made with all non-GMO ingredients, no corn syrup and no MSG.\u003c\/p\u003e","brand":"Mother-in-Law's Kimchi","offers":[{"title":"Default Title","offer_id":33846930433,"sku":"6010","price":11.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/milkimchi-gochujang-original.gif?v=1762382879"},{"product_id":"harissa-villa-jerada","title":"Villa Jerada Moroccan Harissa","description":"\u003cp\u003eRecipes for harissa, a quintessential North African condiment, differ from country to country, region to region and even from one household to the next. According to Mehdi Boujrada, owner of Villa Jerada, every harissa recipe must have 3 overarching flavors: acidity, heat and fruitiness.\u003cstrong\u003e \u003c\/strong\u003eHis Moroccan-style harissa, based on his mother’s recipe, gets acidity from preserved lemons, heat from dried chile de arbol and fruitiness and a touch of sweetness from tomatoes. The addition of cumin and coriander add a subtle smokiness while mint adds a hint of freshness.\u003c\/p\u003e","brand":"Villa Jerada","offers":[{"title":"Default Title","offer_id":33846966401,"sku":"8016","price":11.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/villa-jerada-harissa-2-400x522.jpg?v=1762457814"},{"product_id":"piment-despelette-pepper-jelly-from-la-maison-du-piment","title":"La Maison du Piment Piment d'Espelette Pepper Jelly","description":"\u003cp\u003eThis sublime, spicy jelly is a family inspiration from la Maison du Piment, French Basque makers of Piment d’Espelette DOP. \u003cstrong\u003eIt's made with freshly harvested, ripe Espelette peppers, which confer a spicy, fruity taste and aroma.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003ePiment d'Espelette Jelly is only produced once a year, during the harvest. Producer Vincent Darritchon, working from a recipe his mother Jeanne-Marie created in 1998 in the kitchen of La Maison du Piment, shows wonderful restraint in his making. First, he gently heats a fresh red pepper coulis in a four-gallon copper bain-marie. He then uses this small-batch coulis to make a beautifully balanced jelly—the bit of vinegar is a really nice touch.\u003c\/p\u003e\n\u003ch3\u003eAOP Designation and the Harvesting of Piment d'Espelette\u003c\/h3\u003e\n\u003cp\u003eWith a shared vision of excellence and sustainability, a group of dedicated Basque Piment d'Espelette farmers developed a strict standard by which to preserve this traditional local food, and in 2007, Piment d’Espelette’s AOP (Appellation d'Origine Protégée) was officially recognized by the Institut National des Appellations d'Origine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe AOP designation is a European provenance guarantee, acknowledging that Piment d'Espelette is authentic only if grown and processed in the region that, with its specific terroir, grants the coveted spice its inimitable flavor profile.\u003c\/strong\u003e This verdant region is a tiny, 22-square-kilometer sweep of farms across 10 villages in and surrounding Espelette—the French Basque town near Bayonne. It enjoys the growing conditions and specific terroir of the French Basque countryside: slightly acidic soil and a very wet, hilly terrain overgrown with deciduous forest.\u003c\/p\u003e\n\u003cp\u003eUnder the AOP standard, only hand-harvesting of the pepper is allowed and specific processing considerations must be adhered to, from the type of wooden racks the peppers are dried on to the specific size mesh used for creating the powder. After at least 15 days of open-air drying, the peppers are tasted by trained tasters to ensure perfect and consistent flavor.\u003c\/p\u003e\n\u003cp\u003eOur dear friend \u003ca href=\"http:\/\/blog.markethallfoods.mom\/announcements\/item\/meet-kitty-keller-forager-for-kl-keller-foodways\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eKitty Keller of KL Keller Imports\u003c\/a\u003e works directly and exclusively with one of these farmers, Vincent Darritchon of La Maison du Piment. In addition to Piment d'Espelette Jelly, La Maison du Piment also makes a traditional \u003ca href=\"\/piment-d-espelette\"\u003e\u003cspan\u003ePiment d'Espelette\u003c\/span\u003e\u003cspan\u003ePowder AOP\u003c\/span\u003e\u003c\/a\u003e.\u003c\/p\u003e","brand":"La Maison du Piment","offers":[{"title":"Default Title","offer_id":33847011073,"sku":"81424","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/Maison-du-Piment-Espelette-Jelly-644x1000.gif?v=1762383717"},{"product_id":"agrumato-lemon-oil","title":"Agrumato® Lemon Olive Oil","description":"\u003cp\u003eThe crisp freshness of Agrumato Lemon Olive Oil is achieved by a unique whole-fruit crushing process, which cannot be duplicated by the more common infusion method of other citrus flavored oils. \u003cstrong\u003eWhole lemons are pressed \u003cem\u003ewith\u003c\/em\u003e the olives\u003c\/strong\u003e—capturing the citrus' essential oils in the resulting olive oil—\u003cstrong\u003efor bright, vivacious condiment full of pure lemon flavor.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease note: only the 200ml bottle of the Agrumato Lemon Olive Oil arrives with a cork pour spout.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTry our our new staff favorite\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca title=\"Agrumato Blood Orange\" href=\"https:\/\/www.markethallfoods.mom\/collections\/agrumato\/products\/agrumato-blood-orange-olive-oil\"\u003eAgrumato Blood Orange\u003c\/a\u003e\u003cspan\u003e!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eAward-winning taste\u003c\/h3\u003e\n\u003cp\u003eAgrumato Lemon Olive Oil took home \u003cstrong\u003ean award in the Flavored Category at the 2019 Los Angeles International Extra Virgin Olive Oil Competition:\u003c\/strong\u003e a Silver Medal. Plus \u003ca title=\"Agrumato Tangerine\" href=\"https:\/\/www.markethallfoods.mom\/collections\/agrumato\/products\/agrumato-tangerine-oil\"\u003eAgrumato Tangerine\u003c\/a\u003e Olive Oil won Bronze in the same category.\u003c\/p\u003e\n\u003ch3\u003eAwards\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e2026 Los Angeles International Extra Virgin Olive Oil Competition, Flavored Category: \u003c\/strong\u003eGold Medal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"font-size: 0.875rem;\"\u003e2019 Los Angeles International Extra Virgin Olive Oil Competition, Flavored Category:\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Silver\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Medal\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"font-size: 0.875rem;\"\u003e2017 Los Angeles International Extra Virgin Olive Oil Competition, Flavored Category: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eBest in Class and Best of Show\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Agrumato","offers":[{"title":"200 ml","offer_id":33847119105,"sku":"40513","price":28.0,"currency_code":"USD","in_stock":true},{"title":"500 ml","offer_id":33847119169,"sku":"40505","price":37.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/esperidia-lemon-agrumato-oil.jpg?v=1762365997"},{"product_id":"las-hermanas-pimenton-de-la-vera-dop","title":"Las Hermanas Pimentón de La Vera DOP","description":"\u003cp\u003ePimentón de La Vera is a smoky \"paprika\" from La Vera in Extremadura, Spain. It can be \u003cem\u003eDulce\u003c\/em\u003e (Sweet) or \u003cem\u003ePicante\u003c\/em\u003e (Hot), but it is always smoky—\u003cstrong\u003edried traditionally over indirect-heat oak fires for 10 to 15 days,\u003c\/strong\u003e and finished over a slightly warmer fire for three more days. This process takes the ripe peppers to a low percentage of moisture, preserving flavor and color and imbuing them with the classic DOP smokiness.\u003cbr\u003e\u003cbr\u003eFreshness is key to the flavor profile of this vibrant crimson powder from Las Hermanas, as the peppers—\u003cstrong\u003eall from local farmers in La Vera with a longstanding relationship to the company\u003c\/strong\u003e—are smoked immediately upon picking. While the oak-fire smokiness is the first thing to hit the palate, the second is a pure, red pepper flavor with a hint of bitterness.\u003c\/p\u003e\n\u003cp style=\"float: left;\"\u003e\u003cstrong\u003e\u003ca href=\"https:\/\/blog.markethallfoods.mom\/newsletters\/item\/the-essential-spanish-spice#7ways\"\u003e\u003cimg style=\"float: left; margin: 5px 10px 5px 10px;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/heart_icon.png?v=1539988081\" alt=\"\"\u003eDiscover the power of Pimentón de la Vera DOP: Our 7 favorite ways to use Spanish smoked paprika\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003ePlease note: The duet is one each of the Dulce (Sweet) and the Picante (Hot) Spanish smoked paprika.\u003c\/em\u003e\u003c\/p\u003e","brand":"Hijos de Salvador López","offers":[{"title":"Dulce (Sweet)","offer_id":5725744431135,"sku":"81437","price":7.95,"currency_code":"USD","in_stock":false},{"title":"Picante (Hot)","offer_id":5725749116959,"sku":"81438","price":7.95,"currency_code":"USD","in_stock":true},{"title":"Duet (One of Each)","offer_id":5725749149727,"sku":"","price":14.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/hijos-de-salvador-lopez-las-hermanas-pimenton-de-la-vera-dop-dulce.gif?v=1762210168"},{"product_id":"wild-mountain-cumin-burlap-barrel","title":"Burlap \u0026 Barrel Wild Mountain Cumin","description":"\u003cp\u003eBurlap \u0026amp; Barrel's Wild Mountain Cumin is \u003cstrong\u003egrown and foraged in the Hindu Kush mountains,\u003c\/strong\u003e a range in northeastern Afghanistan characterized by steep, rocky peaks and lush, green valleys. Winters with an abundance of snowfall bring equally abundant vegetation come spring, including wild flowering cumin plants (the \u003cem\u003ebunium persicum\u003c\/em\u003e varietal). \u003c\/p\u003e\n\u003cp\u003eOnce you open a jar of Burlap \u0026amp; Barrel's mountain cumin, you'll be enchanted at first smell. Breathe in and you'll be rewarded with \u003cstrong\u003ean intoxicating aroma that is both bright and warm with rich, toasty notes\u003c\/strong\u003e that linger in the air. These wild cumin seeds may be small in size (they are about half the size of commercially-grown cumin), but they are big on flavor. The seeds are sun-dried, \u003cstrong\u003epreserving their fragrant aroma and deep, nutty savory flavor. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLooking for more spices from Burlap \u0026amp; Barrel? \u003c\/strong\u003eTry their \u003ca href=\"https:\/\/www.markethallfoods.mom\/products\/cured-sumac-burlap-barrel\" title=\"Cured Sumac from Burlap \u0026amp; Barrel\"\u003eCured Sumac\u003c\/a\u003e and their \u003ca href=\"https:\/\/www.markethallfoods.mom\/products\/ground-black-lime-from-burlap-barrel\" title=\"Ground Black Lime from Burlap \u0026amp; Barrel\"\u003eGround Black Lime\u003c\/a\u003e. \u003c\/p\u003e","brand":"Burlap \u0026 Barrel","offers":[{"title":"Default Title","offer_id":22636496060498,"sku":"","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/burlap-and-barrel-wild-mountain-cumin_2090x2090_f6b9028d-97aa-4d4a-97a4-0ae692e1bbd3.jpg?v=1728947985"},{"product_id":"lemongrass-paste-kroeung-angkor-cambodian-food","title":"Angkor Cambodian Food Lemongrass Paste","description":"\u003cp\u003eKroeung is a fragrant lemongrass-based paste that is found in kitchens across Cambodia. While the recipe differs from household to household, \u003cstrong\u003ethere are a six ingredients that are building blocks for traditional kroeung:\u003c\/strong\u003e lemongrass, turmeric, galangal, garlic, onions, and makrut lime leaves. This flavor-packed paste is used in everything from marinades to stir-fries and soups.\u003cbr\u003e\u003cbr\u003eAngkor Cambodian Food’s Lemongrass Paste (Kroeung)\u003cstrong\u003e includes the addition of chilies, fish sauce and lime.\u003c\/strong\u003e It’s bold and aromatic with a citrusy, woodsy backbone from the lemongrass and galangal. The addition of fish sauce gives the purée a briny, umami boost, while the lime leaves add a delicate herbaceousness and a touch of sugar balances out all the robust flavors.\u003c\/p\u003e\n\u003cp\u003ePlease note: \u003cstrong\u003ethis lemongrass paste is not vegetarian\u003c\/strong\u003e and does contain fish sauce.\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch3\u003eAwards\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2018 Silver sofi™ Award: Cooking Sauce, Marinade\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Angkor Cambodian Food","offers":[{"title":"Default Title","offer_id":31952048128082,"sku":"LGP-4","price":11.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/angkor-cambodian-food-lemongrass-paste-800x1000.gif?v=1762382965"},{"product_id":"cambodian-barbecue-paste-kroeung-prawlak-angkor-cambodian-food","title":"Angkor Cambodian Food  Barbecue Paste (Kroeung Prawlak)","description":"\u003cp\u003eChanny Chhi Laux, founder of Angkor Cambodian Food, \u003cstrong\u003edeveloped Kroeung Prawlak to celebrate the flavors found in Cambodian street food cooking.\u003c\/strong\u003e This lemongrass-forward marinade is classically used to flavor grilled meats and skewers (best enjoyed with an ice cold beer!). \u003c\/p\u003e\n\u003cp\u003eAngkor Cambodian Food's Kroeung Prawlak BBQ marinade is \u003cstrong\u003evibrant and fragrant from lots of lemongrass, garlic and onion.\u003c\/strong\u003e The addition of turmeric adds a rich, earthiness, while tamarind lends an underlying tang and chile peppers bring just the right amount of tongue-tingling heat. Cane sugar balances out the spice, while also helping the meat caramelize when grilled. One jar is enough paste to marinate about 2 1\/2–3 pounds of meat.\u003c\/p\u003e\n\u003cp\u003ePlease note: \u003cstrong\u003ethis BBQ paste is not vegetarian.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Angkor Cambodian Food","offers":[{"title":"Default Title","offer_id":31952329441362,"sku":"KPL","price":13.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/angkor-cambodian-food-bbq-paste-800x1000.gif?v=1762383035"},{"product_id":"tamarind-concentrate-from-angkor-cambodian-food","title":"Angkor Cambodian Food Organic Tamarind Concentrate","description":"\u003cp\u003eTamarind is \u003cstrong\u003ea sour-sweet fruit that grows on the tamarind tree\u003c\/strong\u003e in large pods, which house the prized sticky pulp around seeds. The trees flourish in tropical climates, making tamarind a beloved ingredient in many kitchens across the globe, from Mexico and the Caribbean to India and parts of Southeast Asia, like Cambodia, Thailand and Malaysia.\u003c\/p\u003e\n\u003cp\u003eCommercially, you’ll often find tamarind pulp sold in a compact block, which needs to be broken apart, soaked in hot water and strained before using. Angkor Cambodian Food takes the hassle out of preparing tamarind and does the work for you. Made with only tamarind and water, their Tamarind Concentrate is \u003cstrong\u003etart and tangy with a pleasing sourness and a tinge of molasses-like sweetness.\u003c\/strong\u003e The concentrate's pourable, thick, syrupy consistency makes it easy to incorporate into dressings, marinades, sauces and even drinks.\u003c\/p\u003e","brand":"Angkor Cambodian Food","offers":[{"title":"Default Title","offer_id":31952458580050,"sku":"TTC","price":13.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/ANGKORTAMARIND.jpg?v=1714417226"},{"product_id":"organic-peruvian-aji-panca-paste-from-zocalo-gourmet","title":"Zócalo Gourmet Organic Peruvian Ají Panca Paste","description":"\u003cp\u003eAfter its spicier cousin, \u003ca href=\"https:\/\/www.markethallfoods.mom\/collections\/zocalo-gourmet\/products\/organic-peruvian-aji-amarillo-chili-paste-from-zocalo-gourmet\" title=\"Aji Amarillo Pepper Paste Zocalo Gourmet\"\u003eají amarillo\u003c\/a\u003e, ají panca is one of the most common native peppers used in Peruvian cuisine. Here, ají panca peppers—\u003cstrong\u003ebeloved for their mild heat, subtle smokiness and rich, berry-like flavor\u003c\/strong\u003e—are puréed into a deep burgundy paste.\u003c\/p\u003e","brand":"Zocalo Gourmet","offers":[{"title":"Default Title","offer_id":32366072922194,"sku":"","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/Organic-Aji-Panca-Chili-Paste_1000x1000_78f21189-e299-4229-b0a9-be262f4565f8.jpg?v=1712784711"},{"product_id":"signature-harissa-new-york-shuk","title":"New York Shuk Signature Harissa","description":"\u003cp\u003eHarissa—a chile condiment popular in North Africa and the Mediterranean, including Turkey, Israel and Lebanon—varies from region to region, as well as from household to household. New York Shuk's Signature Harissa is \u003cstrong\u003ebased on co-founder, Ron Aranzi, grandmother's recipe\u003c\/strong\u003e and draws influence from his family's Moroccan and Lebanese roots.\u003c\/p\u003e\n\u003cp\u003eTheir harissa is a medium-spicy combination of \u003cstrong\u003edried chiles that are rehydrated and blended with lemon juice, garlic and non-GMO sunflower oil, coriander, cumin and salt.\u003c\/strong\u003e\u003c\/p\u003e","brand":"New York Shuk","offers":[{"title":"Default Title","offer_id":33039886909522,"sku":"","price":18.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/NYShuk-Signature-Harissa.gif?v=1762383394"},{"product_id":"harissa-with-preserved-lemon-new-york-shuk","title":"New York Shuk Harissa with Preserved Lemon","description":"\u003cp\u003eHarissa—a chile condiment popular in North Africa and the Mediterranean, including Turkey, Israel and Lebanon—varies from region to region, as well as from household to household. New York Shuk's Harissa with Preserved Lemon is\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003ebased on co-founder, Ron Aranzi, grandmother's recipe\u003c\/strong\u003e\u003cspan\u003e with a bold, citrusy twist\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp\u003eThis lemon-forward harissa is a medium-spicy combination of\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003edried, rehydrated chiles blended with garlic, preserved lemons, non-GMO sunflower oil and aromatic spices like coriander, cumin and caraway. \u003c\/strong\u003eThe salty citrus balances the heat of the harissa, bringing both fire and a lip-smacking brininess. One of our pantry favorites, this condiment \u003cstrong\u003eadds a little heat and lots of zip, zing and zest with just a spoonful!\u003c\/strong\u003e\u003c\/p\u003e","brand":"New York Shuk","offers":[{"title":"Default Title","offer_id":33039929802834,"sku":"","price":18.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/NYShuk-Harissa-with-Preserved-Lemon.gif?v=1762383482"},{"product_id":"cognac-mustard-from-pommery","title":"Pommery Cognac Mustard","description":"\u003cp\u003eCrafted in Meaux—a region famous for its mustard, located just 25 miles northeast of Paris—Pommery Cognac Mustard is a coarse whole grain mustard flavored with the famous French brandy.\u003cstrong\u003e \u003c\/strong\u003eMade with 6% Cognac, this mustard is an elegant cousin to Pommery's classic \u003ca href=\"https:\/\/www.markethallfoods.mom\/products\/cognac-mustard-from-pommery\" target=\"_blank\" title=\"Pommery Moutarde de Meaux\" rel=\"noopener\"\u003eMoutarde de Meaux\u003c\/a\u003e. A hint of warming spices complements the sweet richness of the Cognac while balancing the pungency of the mustard seeds.\u003c\/p\u003e","brand":"Pommery Moutarde de Meaux","offers":[{"title":"Default Title","offer_id":33181434282066,"sku":"","price":23.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/7.gif?v=1762382396"},{"product_id":"pommery-lions-mustard-extra-strong-dijon","title":"Pommery Extra Strong Dijon Lion Mustard","description":"\u003cp\u003eMade in Meaux—a region known for its mustard, located just 25 miles northeast of Paris—Moutarde de Lion from Pommery is\u003cstrong\u003e the quintessential French mustard.\u003c\/strong\u003e This Dijon-style mustard is \u003cstrong\u003efiltered, giving it a smooth, silky texture.\u003c\/strong\u003e The flavor is bright and pungent with a tangy, acidity from Pommery's own vinegar.\u003c\/p\u003e","brand":"Pommery Moutarde de Meaux","offers":[{"title":"Default Title","offer_id":33181450698834,"sku":"","price":20.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/8.gif?v=1762382494"},{"product_id":"fat-gold-olive-oil","title":"Fat Gold Organic Extra Virgin Olive Oil","description":"\u003cp\u003eMade entirely from Frantoio olives, Fat Gold is bold with artichoke-like green notes on the nose and palate. \u003cstrong\u003eIts persistent peppery finish lingers and builds, making this extra virgin oil a great match for stronger flavors.\u003c\/strong\u003e Plus, as of their 2025 harvest, Fat Gold is now certified organic! \u003cem\u003eA robust-intensity oil. \u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Fat Gold","offers":[{"title":"Default Title","offer_id":39344788963410,"sku":"","price":38.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/products\/thumbnail_2020-gold-label-hero-wide.png?v=1618594977"},{"product_id":"liquid-shio-koji-from-hanamaruki-foods","title":"Hanamaruki Foods Liquid Shio Koji","description":"\u003cp\u003e\u003cspan\u003eKoji, the same mold responsible for giving miso and soy sauce their signature savory profile, is transformed into this convenient liquid. It's made by placing traditional shio koji in a sake bag which is then pressed to extract the\u003cstrong\u003e enzyme-rich and flavor-packed liquid\u003c\/strong\u003e. \u003c\/span\u003e\u003c\/p\u003e","brand":"The Japanese Pantry","offers":[{"title":"Default Title","offer_id":39679746179154,"sku":"HAN0001","price":11.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/products\/ShioKoji.jpg?v=1636676444"},{"product_id":"kick-butt-peppers-in-oil-from-mama-lils","title":"Mama Lil's Kick Butt Peppers","description":"\u003cp\u003eSimilar to their \u003ca href=\"https:\/\/www.markethallfoods.mom\/collections\/new-products\/products\/original-mildly-spicy-peppers-from-mama-lils\" title=\"Original Mildly Spicy Peppers from Mama Lil's\"\u003eOriginal Mildly Spicy Peppers\u003c\/a\u003e, Mama Lil's Kick Butt Peppers pack a distinctly fruity heat and satisfying crunch, but with the \u003cstrong\u003espice level dialed up\u003c\/strong\u003e. Also like the original, these Washington-grown Hungarian Goathorn peppers are sliced and packed in a garlic and herb-infused oil to preserve their \u003cstrong\u003ebright, sweet heat\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Mama Lil's","offers":[{"title":"Default Title","offer_id":40063144263762,"sku":"","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/MAMALILSKICKBUTTPEPPERS.gif?v=1762379999"},{"product_id":"preserved-lemon-bbq-sauce-from-new-york-shuk","title":"New York Shuk Preserved Lemon BBQ Sauce","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eNew York Shuk takes the \u003cstrong\u003ebright, puckering tang from preserved lemons and turns it into a sauce perfect for grilled seafood, vegetables and more warm weather fare\u003c\/strong\u003e. Made from salt-preserved lemons, honey, olive oil and turmeric, it’s far from traditional American-style BBQ sauces, but it brings a sunny, Mediterranean flavor to everything it touches.  \u003c\/span\u003e\u003c\/p\u003e","brand":"New York Shuk","offers":[{"title":"Default Title","offer_id":40475032846418,"sku":"","price":13.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/BBQ_Preserve-Lemon_Front.jpg?v=1689008278"},{"product_id":"shawarma-bbq-sauce-from-new-york-shuk","title":"New York Shuk Shawarma BBQ Sauce","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eNew York Shuk has taken their popular \u003c\/span\u003e\u003ca title=\"Shawarma Spice Blend from New York Shuk\" href=\"https:\/\/www.markethallfoods.mom\/collections\/new-york-shuk\/products\/shawarma-from-new-york-shuk\" target=\"_blank\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eShawarma Spice Blend\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e and has used it as inspiration for this convenient sauce, \u003cstrong\u003emaking the mouthwatering flavors of shawarma—meat cooked on a vertical rotating spit—even easier to attain in the kitchen\u003c\/strong\u003e. The combination of juicy tomatoes and a medley of piquant spices like cumin, coriander, paprika, turmeric, garlic, mace and cardamom, give this sauce \u003cstrong\u003ea zesty boldness for enlivening meat, vegetables, legumes and more\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/p\u003e","brand":"New York Shuk","offers":[{"title":"Default Title","offer_id":40475035926610,"sku":"","price":13.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/BBQ_Shawarma_Front.jpg?v=1689008317"},{"product_id":"asada-the-art-of-mexican-style-grilling","title":"Asada: The Art of Mexican-Style Grilling (signed by the author)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIn her follow-up to \u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eOaxaca: Home Cooking from the Heart of Mexico\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e, chef and restaurateur Bricia Lopez and co-author Javiar Cabral showcase over 100 delectable recipes that pay homage to the traditions and tastes of Mexican cuisine as well as the memories and connections that are forged around the grill. From succulent meats to vibrant salsas, thirst-quenching cocktails, micheladas and more,\u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e Asada\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e will inspire you to explore the essence of Mexican-style grilling.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/h3\u003e","brand":"Market Hall Foods","offers":[{"title":"Default Title","offer_id":40545778597970,"sku":null,"price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/Bricia-Lopez-Asada-Cookbook-cover_V3.jpg?v=1695771140"},{"product_id":"piparra-peppers-from-matiz-espana","title":"Matiz España Piparra Peppers","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eSometimes referred to as guindilla peppers, piparra peppers are essential to Basque cuisine, often appearing in one-bite pintxos like the classic \u003ca href=\"https:\/\/www.markethallfoods.mom\/blogs\/news\/classic-gilda-pintxo\" title=\"Classic Gilda Pintxo Recipe\" rel=\"noopener\" target=\"_blank\"\u003eGilda\u003c\/a\u003e. A little spicy with a crisp, vinegary bite, these slender yellow-green peppers add heat and tang to smoked fish, pizza and sandwiches.\u003c\/p\u003e","brand":"Matiz España","offers":[{"title":"Default Title","offer_id":41053120856146,"sku":"","price":9.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/Matiz-piparra-peppers_1000x1000_e539a888-01ed-4b33-8a90-fb04377ccc29.png?v=1718298236"},{"product_id":"picual-extra-virgin-olive-oil-from-market-hall-foods","title":"Market Hall Foods Picual Extra Virgin Olive Oil","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWe’re thrilled about our very own extra virgin olive oil made by expert miller and longtime friend of Market Hall Foods, Pablo Voitzuk. This robust EVOO is made entirely from organically grown Picual olives from Windmill Farm in Woodland, California and is bold with notes of tomato, green herbs and eucalyptus. A lingering, pleasantly bitter and spicy prickle rounds out the finish. \u003c\/span\u003e\u003cem\u003eA robust-intensity oil. \u003c\/em\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eMeet the Miller: Pablo Voitzuk\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePablo Voitzuk is an internationally recognized olive miller, taster and consultant. \u003c\/span\u003e\u003cspan\u003eWhen he’s not milling high-quality olive oils, Pablo is training importers, chefs, restaurateurs and specialty food retailers on their oil selections. The Market Hall Foods team meets with him regularly throughout the year to taste the olive oils we sell and learn about new oils from around the world.\u003c\/span\u003e\u003c\/p\u003e","brand":"Market Hall Foods","offers":[{"title":"Default Title","offer_id":41983141314642,"sku":null,"price":29.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/2025HARVESTPICUAL.jpg?v=1784671498"},{"product_id":"market-hall-foods-tuscan-blend-extra-virgin-olive-oil","title":"Market Hall Foods Tuscan Blend Extra Virgin Olive Oil","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWe’re thrilled about our very own extra virgin olive oil made by expert miller and longtime friend of Market Hall Foods, Pablo Voitzuk. This EVOO blend uses organically grown frantoio, leccino and pendolino olives from Yolo County, California. Featuring bold notes of artichoke and woody herbs like thyme and oregano, this robust olive oil is made for pairing with rich meats, hearty legumes and dark, leafy greens. Drizzle over roasted lamb, lentil stews, massaged kale salads or any dish with strong, assertive flavors. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e","brand":"Market Hall Foods","offers":[{"title":"Default Title","offer_id":42367539052626,"sku":null,"price":29.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/1000.jpg?v=1776194683"},{"product_id":"bornibus-dijon-mustard","title":"Bornibus Dijon Mustard","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eYour everyday condiment for vinaigrettes, sandwiches and marinades, Bornibus Dijon Mustard is made the way it's always been—with carefully selected brown and black mustard seeds and vinegar. The result is a mustard that's sharper, more complex, and spicier than standard yellow mustard.\u003c\/span\u003e\u003c\/p\u003e","brand":"Bornibus","offers":[{"title":"Default Title","offer_id":42455296147538,"sku":null,"price":10.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/DIJONMUSTARD.jpg?v=1782839371"},{"product_id":"bornibus-herbs-de-provence-mustard","title":"Bornibus Herbs de Provence Mustard","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBornibus Dijon Mustard with Herbes de Provence blends sharp, savory Dijon with rosemary, thyme, and the other classic herbs of southern France. Great for marinating chicken, lamb, or pork before grilling, spreading on sandwiches, or whisking into vinaigrettes. The herbs add depth without overpowering, so your cooking can really shine. \u003c\/span\u003e\u003c\/p\u003e","brand":"Bornibus","offers":[{"title":"Default Title","offer_id":42455318397010,"sku":null,"price":10.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/MUSTARDPROVENCEHERBS.jpg?v=1782839323"},{"product_id":"bornibus-horseradish-mustard","title":"Bornibus Horseradish Mustard","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBornibus Horseradish Mustard combines classic Dijon with real horseradish for a bold, sharp kick. Stronger than standard mustard, it holds up well on roast beef sandwiches, charcuterie boards, and grilled meats—anywhere you want heat with some complexity.\u003c\/span\u003e\u003c\/p\u003e","brand":"Bornibus","offers":[{"title":"Default Title","offer_id":42455319609426,"sku":null,"price":10.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/HORSERADISH.jpg?v=1782839301"},{"product_id":"bornibus-whole-grain-mustard","title":"Bornibus Whole Grain Mustard","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBornibus Whole Grain Mustard is made from whole mustard seeds, giving it a coarser texture and more pronounced flavor than smooth Dijon. Works well as a spread, stirred into sauces, or paired with charcuterie and roasted meats.\u003c\/span\u003e\u003c\/p\u003e","brand":"Bornibus","offers":[{"title":"Default Title","offer_id":42455321018450,"sku":null,"price":10.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/files\/WHOLEGRAINMUSTARD.jpg?v=1782839279"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1935\/9089\/collections\/IMG_1655.jpg?v=1719595972","url":"https:\/\/www.markethallfoods.mom\/collections\/grilling-season-essentials.oembed?page=2","provider":"Market Hall Foods","version":"1.0","type":"link"}